Macadamia Nut And Apricot Chicken Balls Recipes
MACADAMIA NUT AND APRICOT CHICKEN BALLS
Make and share this Macadamia Nut And Apricot Chicken Balls recipe from Food.com.
Provided by Karin...
Categories Chicken
Time 20m
Yield 50 Macadamia Nut And Apricot Chicken Balls
Number Of Ingredients 7
Steps:
- Blend (or process) chicken, breadcrumbs, egg, apricots, nuts, sauce and the chopped coriander.
- Roll mixture into balls.
- Place balls in steamer, cover and cook over boiling water for about 10 minutes or until cooked through.
- Cool and refrigerate.
Nutrition Facts : Calories 34.8, Fat 2.3, SaturatedFat 0.5, Cholesterol 9.9, Sodium 34.9, Carbohydrate 1.8, Fiber 0.3, Sugar 0.8, Protein 1.9
APRICOT MACADAMIA SNOWBALLS
These little yummies came from a co-worker, who kindly shared the recipe with me. There are so many "Snowball" recipes posted on Zaar, and they all look delicious; however, I think this is still another variation.
Provided by Cucina Casalingo
Categories Dessert
Time 20m
Yield 20 balls
Number Of Ingredients 5
Steps:
- Using a food processor, blend all the ingredients except the coconut, pulsing until mix forms a mass.
- Form rounded teaspoons of mix into balls.
- Roll and press coconut into the balls.
- Chill, loosely covered for at least 4 hours or overnight.
Nutrition Facts : Calories 184.7, Fat 6.3, SaturatedFat 1.9, Sodium 12.3, Carbohydrate 33.6, Fiber 1.4, Sugar 30.8, Protein 1
GINGER AND MACADAMIA NUT BALLS
Make and share this Ginger and Macadamia Nut Balls recipe from Food.com.
Provided by An_Net
Categories Dessert
Time 15m
Yield 18 serving(s)
Number Of Ingredients 6
Steps:
- Combine biscuits and nuts in bowl.
- Add the condensed milk, butter and golden syrup to a saucepan and stir over a low heat until combined.
- Stir into biscuit mixture.
- Form into balls and then roll in coconut.
- Refrigerate.
Nutrition Facts : Calories 164.8, Fat 13.6, SaturatedFat 7.3, Cholesterol 11.5, Sodium 39, Carbohydrate 10.5, Fiber 1.8, Sugar 8.1, Protein 2.1
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