Lumberjack Baked Beans Recipes

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LUMBERJACK BAKED BEANS



Lumberjack Baked Beans image

Inspired by Jamie Oliver's recipe - https://eatsiptrip.10best.com/gallery/jamie-olivers-lumberjack-baked-beans-the-most-extreme-side-of-the-summer/

Provided by Gagoo

Categories     Low Cholesterol

Time 2h

Yield 12 serving(s)

Number Of Ingredients 11

1 3/4 cups brown sugar
1/3 cup plus 2 tablespoons apple cider vinegar
1 1/2 teaspoons dry mustard
1 1/2 teaspoons ground ginger
1 1/2 teaspoons salt
8 slices bacon
1 small onion, diced
1 (16 ounce) can butter beans, drained and rinsed
1 (16 ounce) can pinto beans, drained and rinsed
1 (16 ounce) can red kidney beans, drained and rinsed
1 (30 ounce) can baked beans

Steps:

  • Preheat oven to 350°F. Then add brown sugar to a mixing bowl.
  • Add apple cider vinegar over brown sugar.
  • Add ginger to your sauce mixture, then whisk everything together.
  • Cook up the bacon bits in a hot pan until they are crispy.
  • Place crispy bacon to the side and save the bacon grease.
  • Add chopped onions to the same pan you cooked the bacon.
  • Pour sauce over onions and simmer for 8 - 10 minutes.
  • Create mixture of beans in a baking dish.
  • Add bacon to the dish.
  • Pour sauce over the beans and bacon.
  • Mix thoroughly.
  • Bake for 1 hour covered. Remove dish from oven, stir, and cook uncovered for another 30 minutes.

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