Lucys Zucchini Slice Recipes

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LUCY'S ZUCCHINI SLICE



Lucy's Zucchini Slice image

You'll have them running back for more with this baby, it is truly one of the best things i have ever made, i took it into my dads office and everyone came running and gobbled it up, what greedy pigs!!! although i don't blame them

Provided by Perfect Pixie

Categories     Lunch/Snacks

Time 50m

Yield 10 serving(s)

Number Of Ingredients 8

2 teaspoons olive oil
1 large onion, finely chopped
4 medium zucchini, grated coarsley
3 slices bacon, chopped finely
1 cup cheddar cheese, grated
3/4 cup self raising flour
1/2 cup vegetable oil
4 eggs, lightly beaten

Steps:

  • grease a 19cm x 29cm slice pan with oil.
  • heat oils in a small pan, cook onion, stirring until soft, you will know this when it goes a bit white and see through.
  • combine onion with remaining ingredients in medium bowl.
  • mix well.
  • spread mixture into prepared pan.
  • bake in moderate oven 35 minutes or until golden on top and firm.

Nutrition Facts : Calories 263.4, Fat 20.8, SaturatedFat 5.6, Cholesterol 101.1, Sodium 163.3, Carbohydrate 11.6, Fiber 1.3, Sugar 2.2, Protein 8.2

ZUCCHINI SLICE



Zucchini Slice image

Make and share this Zucchini Slice recipe from Food.com.

Provided by Chrissyo

Categories     Lunch/Snacks

Time 1h

Yield 12 slices

Number Of Ingredients 7

375 g zucchini
1 large onion
3 slices bacon
1 cup grated cheese
1 cup self-rising flour
1/2 cup oil
5 eggs

Steps:

  • Grate unpeeled zucchini.
  • Chop onion and bacon.
  • Combine bacon, onion, zucchini, cheese seasoning eggs and oil with sifted flour.
  • Pour into lightly greased slice baking tray and bake in a moderate (180C) oven for 30 to 40 mins or until cooked.

Nutrition Facts : Calories 197.6, Fat 14.5, SaturatedFat 3.6, Cholesterol 84.9, Sodium 272.5, Carbohydrate 10.8, Fiber 0.8, Sugar 1.4, Protein 6.2

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