Lucascandy Recipes

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LUCAS CANDY



Lucas Candy image

Good hispanic heritage candy for all who enjoy. (PS to make it taste like mango, put 1 tsp of mago juice in there and mix it)

Provided by SHADOWxFOX

Categories     Mexican

Time 6m

Yield 1 serving(s)

Number Of Ingredients 4

1/2-1 teaspoon salt
1 teaspoon chili
1/2-1 teaspoon sugar
1 -2 teaspoon lemon juice

Steps:

  • Mix together ingredients. ( Do Not Dissolve ).
  • Make into paste.
  • Spread on cookie sheet.
  • Bake in oven 30 secs or 1 min at about 350 degrees, once it's hard, chop it up into little pieces.
  • Store it somewhere and let it cool down.
  • Mix it up and make smooth every minute.
  • Once smooth enough, enjoy! (P.S it cant be too flaky; it's bad for your throat.).

Nutrition Facts : Calories 15.2, Fat 0.3, SaturatedFat 0.1, Cholesterol 0.9, Sodium 1190.7, Carbohydrate 3.1, Fiber 0.2, Sugar 2.3, Protein 0.3

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