LUAU LAVA HAWAIIAN BAKED BEANS
If you are having a celebration, a Luau Lava Bean Recipe is just what you need to kick off the celebration Hawaiian style. In Hawaii, family and friends gather together to celebrate special occasions including graduations, weddings, and birthdays.
Provided by Angela
Time 2h30m
Number Of Ingredients 10
Steps:
- Add the peppers and onions to a saute' pan and cook until tender.
- Mix the beans, bacon, pepper - onion mixture, and pineapple juice to a large pot. Stir to combine
- Add the brown sugar, lava sauce and Luau bacon BBQ sauce to the mixture.
- Stir to combine.
- Cook on low for 2 hours stirring often. Add your pineapple chunks and stir to combine.
- Cook for another 15 minutes to heat pineapple.
LUAU BAKED BEANS
Chock-full of bacon, ground chuck, onion, pineapple and pinto beans, these luau-ready baked beans are bursting with tons of flavor and great texture.
Yield 12 servings
Number Of Ingredients 17
Steps:
- Place cast iron pot in bed of hot coals. Heat oil and add bacon, ground chuck and onions. Stir and cook until lightly browned and softened. Add chili powder, cumin, garlic, pepper and cayenne. Stir and cook until fragrant.
- In a large bowl, mix ketchup, barbecue sauce, sugar, bourbon, liquid smoke and yellow mustard. Pour mixture into pot. Stir to combine. Add beans, pineapple and cilantro, stir to combine.
- Place lid on pot and cover lid with hot coals. Cook 30 minutes.
LUAU BAKED BEANS
Yield 8
Number Of Ingredients 17
Steps:
- Preheat oven to 350. In a large bowl, mix: ketchup, barbecue sauce, mustard, rapadura/maple syrup, rum, cilantro, chili powder, garlic and cumin. Fold in the beans and pineapple. Heat a saute pan over medium heat. Add bacon and beef. Midway through the cooking add the onions. Cook until meat is browned and onions are getting translucent. Add beef, bacon, onion mixture to ketchup/bean mixture with a slotted spoon. Spoon in a few tbsp (or more) of the cooking fat! Pour entire mixture into an 8x8 baking dish. Bake, covered, at 350 for 2 hours.
LUAU BAKED BEANS
Take your canned beans and kick it up a notch! The recipe is for the microwave but I often times just do it on the stove. This is requested for the yearly bbq!
Provided by QueenJellyBean
Categories Beans
Time 20m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Combine onions and green pepper in a 2 qt microwave safe casserole.
- Microwave on high, uncovered, for 2-3 minutes or until tender.
- Add beans, pineapple,catsup, brown sugar and soy sauce. Mix lightly.
- Microwave on high uncovered for 12-14 minutes or until steaming hot stirring twice.
- Can be transferred to a crock pot and kept on low.
Nutrition Facts : Calories 171.3, Fat 1.3, SaturatedFat 0.5, Cholesterol 4.4, Sodium 724.6, Carbohydrate 36.9, Fiber 7.1, Sugar 13.9, Protein 7.5
LUAU CHICKEN
This recipe tastes like it took a lot of effort to prepare when, in fact, it is very, very easy.
Provided by Marty
Categories Meat and Poultry Recipes Chicken
Time 1h15m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large skillet combine the pineapple juice, brown sugar, ketchup, ginger, garlic salt, cornstarch and soy sauce. Simmer all together for 5 minutes over low heat.
- Place cooked chicken, bell pepper, onion, and water chestnuts in a 9x13 inch baking dish. Pour skillet mixture/sauce over the top. Cover dish with aluminum foil and bake in the preheated oven for 1 hour.
Nutrition Facts : Calories 283.4 calories, Carbohydrate 19.8 g, Cholesterol 82.5 mg, Fat 8.3 g, Fiber 1.7 g, Protein 31.3 g, SaturatedFat 2.3 g, Sodium 356.3 mg, Sugar 11.9 g
16 EASY HAWAIIAN SIDES YOU'LL LOVE
Make dinner unforgettable with these easy Hawaiian side dishes. From pineapple rice to sticky meatballs, these sides are bright, fun, and sure to delight.
Provided by insanelygood
Categories Recipe Roundup Side Dishes
Number Of Ingredients 16
Steps:
- Select your favorite side dishes.
- Organize all the required ingredients.
- Prep a delicious Hawaiian meal to remember!
Nutrition Facts :
LUAU BEANS
Make and share this Luau Beans recipe from Food.com.
Provided by ElaineAnn
Categories Beans
Time 2h15m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Fry bacon until crisp. Remove from pan and reserve drippings.
- Crumble bacon and combine in Dutch oven with onions and remaining ingredients.
- Cover and bake at 350° 1 1/2 hours.
- Remove cover and cook 25 minutes longer. Stir frequently.
Nutrition Facts : Calories 284.9, Fat 11.2, SaturatedFat 3.8, Cholesterol 23.8, Sodium 867.8, Carbohydrate 39, Fiber 8.9, Sugar 5.8, Protein 10.6
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