Lowfatlemonmeringuecookies Recipes

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LOW FAT LEMON MERINGUE COOKIES



Low Fat Lemon Meringue Cookies image

From "Good Morning America's Cut the Calories Cookbook". This is a FAT FREE meringue treat that anyone can enjoy!

Provided by KitchenCraftsnMore

Categories     Drop Cookies

Time 2h20m

Yield 24 cookies

Number Of Ingredients 5

2 large egg whites
1/8 teaspoon salt
2/3 cup sugar
1 teaspoon finely grated lemon zest
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 400°.
  • Line two baking sheets with baking parchment and set aside.
  • Beat egg whites and salt in small bowl at high electric-mixer speed until frothy.
  • With mixer still at high speed, add sugar gradually and continue beating until meringue peaks stiffly (about 4 minutes).
  • Beat in vanilla, then by hand fold in lemon zest.
  • Drop meringue from rounded teaspoon onto prepared baking sheets, spacing 2-inches apart.
  • Set in oven, immediately turn oven off, and let cookies remain in the oven for 2 hours (you can leave them in overnight) Peel meringue off parchment and store in airtight container.

LOW FAT LEMON COOKIES



low fat lemon cookies image

i found this recipe on fb and cant believe how easy it is to make . super easy. anybody can do this . and i was very surprised that low fat cookies can taste so good . they really are delicious

Provided by Letizia Tripp @Letizia_Tripp

Categories     Cookies

Number Of Ingredients 5

1 box(es) lemon cake mix
1 - egg lightly beaten
1 package(s) kool whip (8 oz)
- powdered sugar
LOW FAT LEMON COOKIES

Steps:

  • PREHEAT OVEN TO 350. IN A LARGE BOWL, COMBINE CAKE MIX,EGG,KOOL WHIP . THE BATTER WILL BE STICKY.
  • FORM DOUGH INTO TABLESPOONS AND ROLL INTO POWEDERED SUGAR.
  • BAKE 11 MINUTES,OR UNTIL EDGES ARE LIGHTLY GOLDEN. COOL ON WIRE RACK. DELICIOUS!!!!!

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