Low Fat Mocha Frappe Recipes

LOW CARB FRAPPUCCINO RECIPE

Steps:

• Add all ingredients to a blender and blend well until ice is completely blended.

LOW-CALORIE ROOT BEER MOCHA FRAPPE

Steps:

• Pour root beer into an ice cube tray, adding water to fill the tray as needed.
• Freeze until solid, 2 to 3 hours.
• Combine frozen root beer, milk, chocolate syrup, caramel syrup, instant coffee, vanilla extract, and sweetener in a blender; blend until smooth.

LOW FAT MOCK MOCHA/ICED MOCHA/ MOCHA FRAPPE

Steps:

• Put cocoa mix and creamer powder in mug.
• Add hot coffee, stir and enjoy.
• Note: for an iced mocha pour over ice. For a frappe, cool the beverage in the refrigerator for a few minutes; crush the ice in a blender add the cooled beverage and blend.

LOW-FAT MOCHA FRAPPE

Steps:

• Combine dry ingredients in blender.
• Add milk & ice cubes. Blend until ice is slushy.
• Enjoy with a straw.

LOW-CARB MOCHA FRAPPUCCINO STARBUCKS COPYCAT RECIPE

Steps:

• Add all the frappe ingredients to a blender and blend until smooth!
• whip all topping ingredients together until it creates a soft peak.
• Serve the mocha frappe in a glass and top with whipped cream. Lastly, drizzle some sugar-free chocolate Syrup on top before you serve.

MOCHA FRAPPé

Steps:

• Blend all the ingredients together in a high-powered blender until smooth. (I use a Vitamix.)
• As written, this frappé is a THM Fuel Pull and dairy free (not to mention delicious). For a slightly creamier FP that isn't dairy free, replace 3 T. of the almond milk with half and half. Use up to 6 T. of half and half in place of some of the almond milk for a Light S.
• For a mocha chip frappé (THM:S), feel free to add a handful of sugar-free chocolate chips (such as Lily's brand) or a square of 85% dark chocolate with the other ingredients in the blender, then garnish with homemade whipped cream or a squirt of Reddi-wip and a sprinkling of additional chocolate chips.