Low Fat Healthy Apple Crumble Recipes
LOW CALORIE RECIPE FOR APPLE CRUMBLE
This Low Calorie Recipe for Apple Crumble is easy and delicious. I've cut 100's of calories, and given directions for Gluten-free and vegan options. Because low calorie, homemade apple crumble should be for all!Learn how to make an apple crisp recipe easy, and healthy!
Provided by Lose Weight By Eating
Categories Dessert
Time 1h40m
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees.
- Peel and thinly slice apples, dropping into a large bowl as you work. Toss in lemon juice to stop them from browning.
- In a large bowl, combine all of the Apple Crumble Filling. Mix together and then add to a pie pan or 9x9 baking dish.
- To the same bowl (no need to wipe out) combine the Apple Crumble Topping ingredients. Mix with your fingers until you can clump together.
- Add the crumble topping to the top of the apples.
- Bake for 60 minutes, until the topping is golden brown and the apples are bubbling.
- Remove from the oven and let rest for 30 minutes before serving.
Nutrition Facts : Calories 165 kcal, Carbohydrate 36.6 g, Protein 1.7 g, Fat 2.4 g, Fiber 6.1 g, SaturatedFat 1.8 g, Sodium 1 mg, Sugar 22.3 g, ServingSize 1 serving
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