Low Fat Fudge Bars Recipes

LOW-FAT/ LOW-CALORIE CHOCOLATE FUDGE

Low-Fat/ Low-Calorie Chocolate Fudge image

Make and share this Low-Fat/ Low-Calorie Chocolate Fudge recipe from Food.com.

Provided by HRH Alexia Windsor

Categories Candy

Time 35m

Yield 80 squares

Number Of Ingredients 6

Ingredients

4 cups sugar
2 teaspoons light corn syrup
1 1/2 cups nonfat milk
3/4 cup cocoa powder
1 teaspoon vanilla extract
1 tablespoon light butter

Steps:

In a 3-quart saucepan, combine the sugar, milk, cocoa, and corn syrup.
Heat on medium heat until the mixture reaches 240°F stirring constantly.
Take the mixture off the heat and add butter and vanilla.
Let cool to 110°F and then stir until mixture loses its gloss.
Spoon into a foiled 9x13-inch pan and let harden.
Cut into squares.

Nutrition Facts : Calories 43.7, Fat 0.2, SaturatedFat 0.1, Cholesterol 0.3, Sodium 3.5, Carbohydrate 10.8, Fiber 0.3, Sugar 10.3, Protein 0.3

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