Low Fat Cal Chocolate Chip Cookies Recipes

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THE BEST LOWER FAT CHOCOLATE CHIP COOKIES



The Best Lower Fat Chocolate Chip Cookies image

These were advertised as the best tasting low fat chocolate chip cookies ever. Certainly caught my eye. While these are not really lowfat for me, the are certainly lower than your usually cookie.

Provided by justcallmetoni

Categories     Drop Cookies

Time 26m

Yield 36 serving(s)

Number Of Ingredients 12

16 tablespoons light butter, such as Smart Balance or Land O'Lakes Light
1 egg
2 egg whites
1 1/4 teaspoons vanilla extract
1/3 cup sugar
1/2 cup brown sugar, packed
1 1/2 cups unbleached flour
1/2 cup ground oatmeal (measure after grounding the oats to a coarse flour consistency)
1 teaspoon baking soda
10 ounces semi-sweet chocolate chips, good quality (I plan to chop up dark Dove bars)
1/4 cup chopped walnuts (optional)
1/4 teaspoon salt, to bring out a bit more flavor

Steps:

  • Preheat oven to 350 degrees Fahrenheit.
  • Cream the butter and both sugars in a large bowl. Beat with electric mixer until smooth. Add the egg, egg whites, salt and the vanilla. Beat well.
  • In a smaller bowl, combine the dry ingredients (flour, ground oatmeal and baking soda). Slowly add the dry items into the larger bowl and beat with electric mixer until batter is smooth and creamy. Fold in entire bag of chocolate chips, and if you like add the walnuts.
  • Drop dough by large teaspoons (or scant Tablespoons) onto cookie sheet and bake for 11 minutes (the time REALLY depends on your oven so watch that first batch!).

Nutrition Facts : Calories 115.2, Fat 6.2, SaturatedFat 3.7, Cholesterol 12.7, Sodium 87.3, Carbohydrate 14.6, Fiber 0.7, Sugar 9.2, Protein 1.6

FABULOUSLY LOW CALORIE, STILL DELICIOUS CHOCOLATE CHIP COOKIES



Fabulously Low Calorie, Still Delicious Chocolate Chip Cookies image

A really light and fluffy, like a sponge cake, chocolate chip cookie, on the lighter side and still OH SO GOOD!

Provided by alisonpeach

Categories     Drop Cookies

Time 20m

Yield 43 cookies, 43 serving(s)

Number Of Ingredients 13

1 1/2 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/4 teaspoon salt
3 tablespoons margarine
5 tablespoons plain nonfat yogurt
1/2 cup sugar
1/4 cup light brown sugar
2 tablespoons cornstarch
1/4 cup unsweetened applesauce
2 tablespoons skim milk
1/2 teaspoon vanilla extract
1/2 cup chocolate chips

Steps:

  • Beat margarine, yogurt, sugars, corn starch, applesauce, milk and vanilla until well mixed.
  • Then add flour and baking soda/powder and salt and beat until smooth - then add chocolate chips.
  • Drop by teaspoonfuls onto greased cookie sheet.
  • Bake at 350°F for 6-10 minutes until lightly golden brown.

Nutrition Facts : Calories 49.6, Fat 1.4, SaturatedFat 0.5, Cholesterol 0.1, Sodium 44.3, Carbohydrate 8.8, Fiber 0.2, Sugar 4.8, Protein 0.7

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