Low Carb Pork Rub Recipes

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LOW CARB RIB RUB



Low Carb Rib Rub image

Make and share this Low Carb Rib Rub recipe from Food.com.

Provided by PalatablePastime

Categories     Spring

Time 5m

Yield 2-3 servings when sed on a slab of baby back ribs

Number Of Ingredients 8

1 tablespoon fresh coarse ground black pepper
1 tablespoon paprika
2 tablespoons Splenda granular
1 1/2 teaspoons kosher salt
1 teaspoon dry mustard
1/2 teaspoon cayenne pepper
1 teaspoon garlic powder
1/2 teaspoon onion powder

Steps:

  • Mix ingredients together and store in an airtight container.
  • Rub meat thoroughly with mixture several hours before using.

LOW CARB PORK RUB



Low Carb Pork Rub image

This savory rub adds a nice, slightly sweetened flavor to pork. My family really enjoys it on ribs, chops, pork loin, etc.

Provided by Gina Miller

Categories     Pork

Time 10m

Number Of Ingredients 8

2 Tbsp paprika, sweet mild
1 tsp red chili powder
1 tsp garlic powder
1 tsp onion powder
1 tsp dry mustard powder
1 tsp basil, dried
1 tsp salt
1/4 - 1/2 tsp ground cayenne pepper, or same amount liquid hot sauce

Steps:

  • 1. If using liquid hot sauce, rub this into meat first. IF using Cayenne powder, combine with below ingredients.
  • 2. In a small bowl stir to combine Cayenne powder (if using), paprika, chili powder, garlic & onion powders, dry mustard, basil & salt.
  • 3. Rub powdered seasoning mixture well into both sides of meat.
  • 4. Cook or grill as desired.

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