Low Carb Chicago Syle Hot Dogs Recipes

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LOW CARB CHICAGO SYLE HOT DOGS



Low Carb Chicago Syle Hot Dogs image

I got this from the show Blaine's low Carb Kitchen.. I like how they substitute bread for lettuce but still keep that Chicago taste

Provided by GingerlyJ

Categories     Lunch/Snacks

Time 15m

Yield 6 dogs, 6 serving(s)

Number Of Ingredients 9

6 large leaves from one head romaine lettuce
6 turkey hot dogs
1/2 cup onion, Chopped fine
1/2 cup tomatoes, diced
1/2 cup pickle, diced
1/4 cup jalapeno, seeded and diced
4 tablespoons Dijon mustard
3 ounces cheddar cheese
celery seed (to garnish)

Steps:

  • Grill Hot Dogs in a cast iron pan over medium heat until brown on all sides with grill press.
  • While dogs are cooking dice tomatoes, jalapenos, onion and pickle. Place toppings in bowl.
  • Rinse Romaine lettuce and pick out the best leaves. Trim bottom white off of leaves and place leaves on plate.
  • Top leaves with one hot dog, tablespoon mustard and 2 tablespoons of topping mixture (save remaining topping for future use). Garnish with celery seed and cheese.

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