Low Carb Broccoli Bacon Salad Recipes

KETO BROCCOLI SALAD WITH BACON (CREAMY, EASY, HEALTHY!)

Steps:

• In a large bowl, combine the broccoli, red onion, bacon bits, sunflower seeds, and cheddar cheese.
• In a small bowl, whisk mayonnaise, olive oil, white vinegar, garlic salt, powdered Besti, and pepper, until smooth. Stir the dressing into the vegetable mixture until well incorporated.
• Fold in the avocado right before serving.

KETO BROCCOLI SALAD WITH BACON

Steps:

• In a large bowl add broccoli, red onion, cooked bacon, apple cider vinegar, mayonnaise and syrup. Stir together until well combined.
• Allow to sit covered in the refrigerator minimum of 2 hours, best if made the night before and served cold.

EASY LOW CARB BROCCOLI SALAD WITH BACON

Steps:

• Cook and crumble the bacon.
• Trim and cut broccoli into bit sized pieces.
• Slice the scallions.
• Mix the ingredients for the dressing.
• Assemble and toss with dressing just before serving. Garnish with your favorite topping. Makes 8 cups with 1 cup per serving. Net Carbs 2.4 g.

KETO LOADED BROCCOLI CAULIFLOWER SALAD

Steps:

• Make the bacon any way you wish, let it cool and chop or crumble. Set aside.
• In a small bowl add the mayonnaise, Swerve and apple cider vinegar. Whisk to combine.
• Chop the raw broccoli florets, cauliflower and onion into bite sized pieces and add to a large salad bowl along with the cheese and nuts.
• Pour the salad dressing int the salad bowl and mix well. Fold in the bacon or if make a day ahead of time, save the bacon for just before serving to keep it crispy.
• Refrigerate until ready to use.

BROCCOLI SALAD WITH BACON

Steps:

• Add the broccoli, cheddar, onion, almonds, and bacon to a large mixing bowl and stir to combine.
• Add the mayo, sour cream, ranch seasoning, and vinegar to a small mixing bowl and stir well.
• Pour the dressing over the broccoli salad and stir well to coat.
• Serve immediately.

KETO BROCCOLI SALAD WITH CHEESE AND BACON

Steps:

• Lightly steam broccoli for a minute or two. Drain and cool.
• In a large bowl, mix the mayonnaise, vinegar and stevia with a whisk.
• Toss the broccoli and cheddar cheese into the dressing.

BROCCOLI BACON CHEESE SALAD

Steps:

• Combine dressing ingredients in a small bowl. Wash broccoli and drain very well.
• Toss all ingredients with the dressing mixture.
• Refrigerate for at least one hour before serving.

KETO BROCCOLI SALAD RECIPE

Steps:

• mix mayo, apple cider vinegar and erythritol in small bowl to make the broccoli salad dressing and set aside
• Combine the remaining ingredients in a large bowl
• Add the dressing mixture and combine well
• Chill for 1+ hours before serving

BROCCOLI SALAD WITH TASTY DRESSING

Steps:

• Place the bacon in a nonstick frying pan over medium high heat. Cook until crispy, and drain off the fat.
• In a large mixing bowl, add the broccoli, pine nuts, onion and bacon. Toss together.
• In a small bowl, add the mayonnaise, vinegar, salt and pepper, whisk together.
• Pour the dressing over the broccoli and gently toss.
• Serve.

LOW CARB BROCCOLI BACON SALAD

Steps:

• Put the broccoli and onion in a large bowl.
• Mix the mayonnaise, vinegar and Splenda; pour over broccoli and mix well.
• Just before serving, stir in the bacon and sunflower kernels.