Lots O Apple Cake Recipes

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APPLE CAKE IV



Apple Cake IV image

A great tasting, moist cake and a great way to use up extra apples

Provided by Ann

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Yield 24

Number Of Ingredients 12

5 apple - peeled, cored and sliced
2 cups all-purpose flour
½ teaspoon salt
4 teaspoons ground cinnamon
4 teaspoons baking powder
4 eggs
2 cups white sugar
1 cup vegetable oil
2 teaspoons vanilla extract
1 cup chopped walnuts
4 teaspoons white sugar
1 teaspoon ground cinnamon

Steps:

  • Preheat oven to 350 degrees F (175 degrees C) lightly grease and flour a 9x13 inch pan.
  • Sift together flour, salt, cinnamon and baking powder. Set aside.
  • In a large bowl, beat eggs and sugar for 15 minutes on high speed with an electric mixer. Add oil and blend in.
  • Add four mixture and mix well. Add vanilla. Fold in apples and nuts. Pour batter into 9x13 inch pan.
  • In a small bowl, mix 4 teaspoons sugar with 1 teaspoon cinnamon. Sprinkle over cake.
  • Bake at 350 degrees F (175 degrees C) for 50 to 60 minutes or until a toothpick inserted into center of cake comes out clean.

Nutrition Facts : Calories 247.5 calories, Carbohydrate 30.7 g, Cholesterol 31 mg, Fat 13.3 g, Fiber 1.6 g, Protein 3 g, SaturatedFat 1.8 g, Sodium 142.1 mg, Sugar 20.6 g

EASY APPLE CAKE



Easy Apple Cake image

After testing many apple cake recipes with fresh apples, this old-fashioned cake is moist, dense and down-home delicious. Even better, it 's quick to fix and, served warm with whipped cream or a dollop of frozen custard, one of my family's very favorite recipes for decades. -Sherry Ashenfelter, Waterville, Ohio

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield 20 servings.

Number Of Ingredients 12

1-3/4 cups sugar
1 cup vegetable oil
3 large eggs, room temperature
1 teaspoon vanilla extract
2 cups all-purpose flour
1-1/4 teaspoons baking powder
1 teaspoon salt
1 teaspoon ground cinnamon
1/4 teaspoon baking soda
2 cups finely chopped peeled tart apples
1 cup chopped walnuts
1-1/4 cups whipped topping

Steps:

  • Preheat oven to 350°. In a large bowl, beat the sugar, oil, eggs and vanilla until well blended. Combine the flour, baking powder, salt, cinnamon and baking soda; gradually beat into sugar mixture until blended. Fold in apples and walnuts., Transfer to a greased 13x9-in. baking dish. Bake until a toothpick inserted in the center comes out clean, 35-45 minutes. Cool on a wire rack. Serve with whipped topping.

Nutrition Facts : Calories 278 calories, Fat 16g fat (3g saturated fat), Cholesterol 32mg cholesterol, Sodium 169mg sodium, Carbohydrate 31g carbohydrate (19g sugars, Fiber 1g fiber), Protein 4g protein.

LOTS O' APPLE CAKE



Lots O' Apple Cake image

I always make this cake in the fall when our Goodland apple tree is overrun with apples. It's a moist, easy cake to make.

Provided by ILuvRecipes

Categories     Dessert

Time 50m

Yield 12-16 serving(s)

Number Of Ingredients 11

1 cup all-purpose flour
1 cup whole wheat flour
1 cup sugar
2 teaspoons baking soda
1 teaspoon cinnamon
5 cups apples, sliced, peeled
1/4 cup canola oil
1/8 cup water
1/4 cup honey
1 teaspoon vanilla
2 eggs

Steps:

  • In a medium bowl, combine flours, sugar, baking soda, and cinnamon. In a large bowl whisk together oil, water ,honey, vanilla and eggs.
  • Add the dry ingredients to the wet ingredients, stir until just mixed. Fold in apple slices.
  • Grease or spray a 13x9 inch pan with cooking spray. Pour batter into pan.
  • Bake at 350F for 30 to 40 minutes until toothpick inserted in center comes out clean. Serve warm or cool.

Nutrition Facts : Calories 238.8, Fat 5.8, SaturatedFat 0.6, Cholesterol 35.2, Sodium 223.1, Carbohydrate 45.1, Fiber 2.9, Sugar 28, Protein 3.7

LOTS O' APPLE CAKE



Lots O' Apple Cake image

32

Categories     Cake     Fruits     Eggs     Apples

Time 1h

Yield 1

Number Of Ingredients 24

all-purpose flour
all-purpose flour
sugar
baking soda
salt
cinnamon
apples
vegetable oil
honey
vanilla extract
eggs
nuts
all-purpose flour
all-purpose flour
sugar
baking soda
salt
cinnamon
apples
vegetable oil
honey
vanilla extract
eggs
nuts

Steps:

  • Heat oven to 350℉ (180℃). Grease and flour bottom only of 13x9-inch pan. In large bowl, combine all ingredients except nut at low speed. Stir in nuts. Spread batter in prepared pan. Bake at 350℉ (180℃) F for 40 to 50 minutes or until toothpick inserted.

Nutrition Facts :

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