Loose Meat Sliders Recipes
LOOSE MEAT SLIDERS
This recipe is something that I make for the kids. It tastes ood and fit their little hands perfectly. It's a little messy but delicious.
Provided by Tara Waites
Categories Burgers
Time 50m
Number Of Ingredients 9
Steps:
- 1. In a large skillet sauté the onion and ground beef together. Preheat oven to 350.
- 2. Take a square pan,split the whole package of rolls in half but do not pull them apart. Place the bottom half in the pan.
- 3. Layer the rolls with the beef mixture, top the beef with cheese slices. Cover with top layer of the rolls.
- 4. Cover the pan with foil and bake for 20 minutes. Take out, pull apart and plate. Garnish with mustard and pickles.
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