Longhorn Bourbon Salmon Recipes

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SALMON WITH BROWN SUGAR AND BOURBON GLAZE



Salmon with Brown Sugar and Bourbon Glaze image

This is a simple and delicious way to serve salmon. It is very pretty and good served with brown rice and fresh asparagus.

Provided by DEBOKC

Categories     Main Dish Recipes     Seafood Main Dish Recipes     Salmon     Salmon Steak Recipes

Time 20m

Yield 4

Number Of Ingredients 4

4 tablespoons butter
½ cup dark brown sugar
4 (6 ounce) salmon steaks
⅓ cup bourbon whiskey

Steps:

  • Melt butter in a large heavy skillet over medium heat. Stir in brown sugar. Place salmon fillets on top of brown sugar mixture. Cook for 5 minutes on medium heat. Turn salmon, and pour bourbon around the fillets. Continue cooking for 5 minutes, or until fish flakes easily with a fork. Spoon glaze over the salmon, and serve.

Nutrition Facts : Calories 561.1 calories, Carbohydrate 27 g, Cholesterol 129.6 mg, Fat 29.7 g, Protein 33.6 g, SaturatedFat 11 g, Sodium 188.8 mg, Sugar 26.7 g

SALMON MARINADE LIKE LONGHORN RECIPE - (3.6/5)



Salmon Marinade like Longhorn Recipe - (3.6/5) image

Provided by á-178825

Number Of Ingredients 13

2 T Bourbon
2 T soy sauce
2 T brown sugar
2 T lime juice
1 t minced garlic
ACCORDING TO LONGHORN PREP COOK - no quantities given so estimated for 4 salmon
2 T Bourbon
1/3 c Canola oil
1/3 t powdered or 1 t minced Garlic
1/2 t Ground pepper
1/8 Morton salt
1/3 c Brown sugar
1/3 - 1/2 c Soy sauce

Steps:

  • Mix all ingredients together. Pour over salmon, seal in plastic bag or dish. Refrigerate & let chill for 12 hrs or overnight.

LONGHORN SALMON MARINADE (ANOTHER VERSION) RECIPE - (3.9/5)



Longhorn Salmon Marinade (Another Version) Recipe - (3.9/5) image

Provided by á-178825

Number Of Ingredients 17

1/2 c brown sugar
3 T bourbon
1/4 c low sodium soy sauce
2 T fresh lime juice
2 t grated, peeled ginger
1/4 t fresh ground pepper
2 garlic cloves, crushed
4 (6 oz) salmon fillets about 1 in thick
OR
4 T brown sugar
4 T bourbon
3 T low sodium soy sauce
1 T grated & peeled fresh ginger
2 T fresh lime juice
1/4 t fresh ground pepper
3 garlic cloves, minced
4 (7 oz) salmon fillets

Steps:

  • Marinate 12 hrs or overnight, turning once.

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