Lone Star Rice Recipes

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LONE STAR RICE



Lone Star Rice image

A delicious rice dish from the state of Texas.

Provided by Vickie Parks

Categories     Rice Sides

Time 30m

Number Of Ingredients 11

1/2 c chopped onion
1/4 c chopped green bell pepper
2 Tbsp cooking oil
1 c uncooked long-grain white rice
1/2 c canned tomatoes with green chilies
1/4 tsp ground turmeric
1 tsp ground cumin
1/2 tsp salt
1/4 tsp garlic powder
2 c water
2-3 Tbsp chopped fresh cilantro

Steps:

  • 1. In a skillet, sauté the onion and green pepper in oil for about 2 minutes.
  • 2. Add the rice and stir until coated with oil.
  • 3. Add the tomatoes, turmeric, cumin, salt, garlic powder and water, and bring to a boil. Reduce heat, cover and simmer about 20 minutes or until liquid is absorbed.
  • 4. Stir in fresh chopped cilantro, and serve.

LONE STAR SPANISH RICE



Lone Star Spanish Rice image

This is the spanish rice I grew up eating and I like to serve it with my Creamy Tex Mex Enchiladas. Depending on whether or not you are serving a chicken or beef main dish, coordinate the broth to go along with it. You can also substitute black or kidney beans if you prefer. It comes from a Pace Picante Tex Mex cookbook. Oh so good!

Provided by Delish

Categories     Long Grain Rice

Time 30m

Yield 6 serving(s)

Number Of Ingredients 9

1 cup rice
2 garlic cloves, minced
2 tablespoons vegetable oil
2 1/2 cups chicken broth or 2 1/2 cups beef broth
1 teaspoon ground cumin
1/2 teaspoon oregano
16 ounces canned pinto beans, drained and rinsed
1/3 cup salsa
1/4 cup sliced green onion

Steps:

  • Cook rice and garlic in oil in a 2 quart saucepan until rice is lightly browned, about 2-3 minutes.
  • Add broth, cumin, and oregano; bring to a boil.
  • Reduce heat and cover tightly. Simmer for 20 minutes.
  • Remove from heat and stir in beans.
  • Let stand until all liquid is reabsorbed, about 5 minutes.
  • Stir in salsa and green onions.

Nutrition Facts : Calories 246.4, Fat 6, SaturatedFat 0.9, Sodium 621.4, Carbohydrate 39.4, Fiber 4.3, Sugar 1, Protein 8.3

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