Lomeinchiliwaltdisneyworld Recipes

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LO MEIN CHILI (WALT DISNEY WORLD)



Lo Mein Chili (Walt Disney World) image

From "Cooking with Mickey" Volume II. This recipe is from the Coral Isle Cafe in Disney's Polynesian Resort.

Provided by Mercy

Categories     Lunch/Snacks

Time 30m

Yield 2 serving(s)

Number Of Ingredients 14

1/3 lb ground beef
1/4 cup onion, diced
1 tablespoon garlic powder
2 teaspoons salt
1 teaspoon cayenne pepper
1 dash Tabasco sauce
2 teaspoons chili powder
2 teaspoons cumin
1 cup tomatoes, diced
1 tablespoon tomato paste
1/4 cup water
2 cups lo mein noodles, cooked
1/4 cup scallion, sliced
1/4 cup cheddar cheese, shredded

Steps:

  • Brown ground beef in a 10-inch skillet for about 10 minutes. Drain any excess fat.
  • Add diced onions and spices.
  • Saute for 3 to 5 minutes and add diced tomatoes, tomato paste and water.
  • Reduce heat and simmer for 8 to 10 minutes, stirring occasionally.
  • To serve, place 1 cup of cooked lo mein noodles in a bowl. Top with half the chili and garnish top with sliced scallions and grated cheese.

Nutrition Facts : Calories 524.5, Fat 31.2, SaturatedFat 9.6, Cholesterol 66.2, Sodium 2763.8, Carbohydrate 40, Fiber 5.6, Sugar 6, Protein 24.4

CLAM CHOWDER - WALT DISNEY WORLD



Clam Chowder - Walt Disney World image

Make and share this Clam Chowder - Walt Disney World recipe from Food.com.

Provided by tbean1

Categories     Chowders

Time 30m

Yield 8 serving(s)

Number Of Ingredients 12

1 lb margarine
3/4 lb all-purpose flour
1 (23 ounce) can clam juice
1 (25 ounce) can clams, chopped
1 1/2 cups diced celery
1 1/2 cups diced onions
1 1/2 cups diced green peppers
1 2/3 quarts hot milk
1 2/3 ounces salt
1/4 teaspoon white pepper
1/4 teaspoon ground thyme
1 1/2 cups diced potatoes (1/2 inch cubes)

Steps:

  • With melted margarine, combine celery and onions, cook for 5 minutes or until transparent.
  • Add flour to make roux and mix until smooth.
  • Let it cook for a few minutes, then add hot clams and juice and half of the hot milk. Mix until all the flour lumps are smooth.
  • Continue cooking for about 10 minutes.
  • Add green peppers, potatoes and seasonings.
  • Combine, cook until potatoes and peppers are done, then add the remainder of the milk.

Nutrition Facts : Calories 840.3, Fat 54.7, SaturatedFat 12.8, Cholesterol 58.3, Sodium 3305.9, Carbohydrate 63.6, Fiber 3.3, Sugar 5.3, Protein 24.5

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