Log Cabin Cake Recipes

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LOG CABIN CHOCOLATE CAKE



Log Cabin Chocolate Cake image

This is a great chocolate cake! Why it's called log cabin, I don't have a clue, other than the fact that it may go back a long time. It's great and that's all that I care about! This is a large cake, so make sure you have the right pan/s for it. I don't really know what size pan to tell you to use. One look at the ingredients will tell you it's going to be huge. I plan to make this in the next week or so, and when I do, I'll come back and post. I hope you enjoy it. I got this recipe from my friend Donna, after having it at her house.

Provided by FLUFFSTER

Categories     Dessert

Time 1h10m

Yield 10-12 serving(s)

Number Of Ingredients 9

2 2/3 cups flour
2/3 cup cocoa
1 teaspoon salt
2 teaspoons baking soda
2 1/2 cups sugar
1 cup vegetable oil
2 cups coffee
2 eggs
2 teaspoons vanilla

Steps:

  • Combine flour, cocoa, salt, baking soda and sugar.
  • Make a well in the center of the mixture.
  • Add the oil, coffee, eggs and vanilla.
  • Blend together.Beat until smooth.
  • Bake at 375°F for 1 hour.

LOG CABIN CAKE



Log Cabin Cake image

This was a recipe my mother used to make when I was little. Is a great alternative to cakes made with flour.

Provided by Dee5478

Categories     Dessert

Time 1h15m

Yield 9 squares, 9 serving(s)

Number Of Ingredients 12

2 tablespoons flour
1 1/4 cups graham crackers
1 cup desiccated coconut
2 tablespoons margarine or 2 tablespoons butter
2 eggs
3/4 cup sugar
1 1/2 teaspoons baking powder
1 cup milk
1/2 cup brown sugar
1 cup coconut
1 tablespoon margarine or 1 tablespoon butter
3 tablespoons milk

Steps:

  • ------------Cake------------.
  • Blend all ingredients in a bowl and then pour into an 8"x8" greased pan.
  • Bake at 350 until done.
  • ----------Topping-------------.
  • Heat all ingrdients in a saucepan until all the sugar is melted.
  • spread on cake when done and place under broiler while watching closely.
  • About 2 minutes.

Nutrition Facts : Calories 342.8, Fat 16, SaturatedFat 10, Cholesterol 45.8, Sodium 226.1, Carbohydrate 47.9, Fiber 2.9, Sugar 36.3, Protein 4.4

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