LOADED GREEK FRIES
Get a head start on this dish by using frozen French fries for a quick and fresh weeknight meal. There will be smiles all around the dinner table.
Provided by lutzflcat
Categories Side Dish Potato Side Dish Recipes
Time 20m
Yield 5
Number Of Ingredients 10
Steps:
- Preheat the oven to 450 degrees F (230 degrees C). Spread French fries on a baking sheet.
- Bake in the preheated oven until golden brown and crispy, 10 to 12 minutes. Sprinkle salt on potatoes when they come out of the oven.
- Divide French fries evenly among plates and drizzle with tzatziki sauce. Top with red onion, banana peppers, olives, tomatoes, and feta cheese. Garnish with fresh parsley, season with salt and pepper, and serve immediately with fresh lemon wedges.
Nutrition Facts : Calories 358.1 calories, Carbohydrate 46.8 g, Cholesterol 17.8 mg, Fat 41.2 g, Fiber 4.9 g, Protein 8.4 g, SaturatedFat 4.9 g, Sodium 1262.7 mg, Sugar 3.3 g
GREEK LOADED FRIES
Bake some budget-friendly frozen fries and pile them high with a moreish Greek-inspired topping of feta, olives, tomatoes and cucumber. Great for sharing
Provided by Esther Clark
Categories Side dish, Snack
Time 25m
Yield Serves 4 as a side
Number Of Ingredients 9
Steps:
- Toss the French fries with the dried oregano and olive oil, then cook following pack instructions.
- While the fries are cooking, mix the cucumber with the black olives, cherry tomatoes and parsley. Mix the Greek yogurt with half of the crumbled feta in a separate bowl. Tip the fries into a serving dish, top with the salad and yogurt mixture, then scatter over the remaining crumbled feta. Season and serve.
Nutrition Facts : Calories 290 calories, Fat 15 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 30 grams carbohydrates, Sugar 3 grams sugar, Fiber 4 grams fiber, Protein 7 grams protein, Sodium 0.9 milligram of sodium
LOADED GRECIAN
This drink is good. I like it with alcohol and without. I hope that you will enjoy this tasty drink. You may add more ice or club soda to your liking.
Provided by Baby Kato
Categories Beverages
Time 10m
Yield 1 serving, 1 serving(s)
Number Of Ingredients 10
Steps:
- Place a large glass or two smaller glasses in the freezer to chill, until ready to use.
- Blend peach nectar, peach schnapps, lemon vodka (if using) orange juice and lemon juice together. Mix well.
- Add the crushed ice to chilled glass.
- Pour the mixed unstrained juices over the crushed ice, add club soda, garnish with peach wedge and citrus slices.
- Sit back and enjoy.
Nutrition Facts : Calories 212.1, Fat 0.5, SaturatedFat 0.1, Sodium 29.2, Carbohydrate 54, Fiber 2.4, Sugar 13.5, Protein 2
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- Season with salt and pepper. Transfer to a shallow serving bowl and top with cucumbers, tomatoes, olives, and the remaining ¼ cup of feta.
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