Load And Go Gorp Recipes

LOAD AND GO GORP

Steps:

• Heat oven to 300°F. Place butter in 13x9-inch pan; heat in oven 2 to 3 minutes or until melted (watch to prevent burning). Stir in cereal, corn snacks and raisins until evenly coated.
• Bake 10 minutes, stirring every 5 minutes. Cool slightly, about 10 minutes.
• Stir in marshmallows and candies. Store in loosely covered container.

OVEN ROASTED MAPLE GORP

Steps:

• Preheat oven to 375 degrees F.
• Line cookie sheet with parchment paper, or non stick aluminum foil.
• Put maple syrup in a sauce pan, on the stove with cinnamon and vanilla over medium low heat. Warm syrup mixture for about 2-3 of minutes then remove from heat.
• Combine oats, almonds, raisins, cranberries and seeds in a bowl. Mix in maple syrup, and stir until completely coated.
• Spread the maple coated mixture out on prepared cookie sheet and roast 15 minutes.
• Remove the mixture from oven and transfer to a bowl, toss the mix to cool it.
• When mixture has cooled completely, toss with peanut candy.
• Store in plastic bags, or air tight container!

CINNAMON GORP SNACK MIX

Steps:

• In large bowl, mix all ingredients. Store in airtight container.