Lizzies Favorite Yam A Lo Recipes

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LIZZIE'S FAVORITE YAM- A- LO RECIPE



Lizzie's Favorite Yam- A- LO Recipe image

My daughter Lizzie makes this up every Thanksgiving. I love this stuff.

Provided by Cecelia Anderson

Categories     Potatoes

Number Of Ingredients 8

1 can(s) (29 ounce) bruce's cut yams, drained and mashed
1/4 c brown sugar
1/2 tsp salt
1 tsp cinnamon
1/2 tsp nutmeg
1 Tbsp melted butter
1/4 c cream
16 marshmallows

Steps:

  • 1. 1.Preheat oven to 350°F.
  • 2. 2.Blend yams with sugar, salt, spices, butter and cream.
  • 3. 3.Cut 6 marshmallows in half and mix with yams.
  • 4. 4.Turn into greased baking dish.
  • 5. 5.Top with remaining marshmallows.
  • 6. 6.Bake for 20 minutes or until puffy and delicately browned.

CHRISTMAS LIZZIES



Christmas Lizzies image

Fruit cake-like cookies. Store in an airtight container. The can also be frozen. Cookies are better after a few days, they soften.

Provided by Mary

Categories     Desserts     Cookies     Drop Cookie Recipes

Yield 60

Number Of Ingredients 13

¼ cup butter
½ cup packed brown sugar
2 eggs
1 ½ cups all-purpose flour
1 ½ teaspoons baking soda
1 ½ teaspoons ground cinnamon
1 ½ teaspoons ground nutmeg
½ teaspoon ground cloves
3 cups raisins
½ cup bourbon
4 cups pecan halves
3 cups candied cherries
⅓ pound diced candied lemon peel

Steps:

  • Soak fruits in bourbon at least 1 hour to plump.
  • Preheat oven to 325 degrees F (170 degrees C). Grease cookie sheets.
  • Cream margarine or butter, gradually adding sugar and eggs. Add dry ingredients, then fruit and nuts. Mix well.
  • Drop from teaspoon onto greased cookie sheets. Bake for 15 minutes. Store in an airtight container.

Nutrition Facts : Calories 132.2 calories, Carbohydrate 18.2 g, Cholesterol 8.2 mg, Fat 6.2 g, Fiber 1.3 g, Protein 1.4 g, SaturatedFat 1 g, Sodium 48 mg, Sugar 12.1 g

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