Lizzies Banana Bread Recipes

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LIZZIE'S FAVORITE BANANA BREAD WITH CHOCOLATE



Lizzie's Favorite Banana Bread With Chocolate image

Make and share this Lizzie's Favorite Banana Bread With Chocolate recipe from Food.com.

Provided by Penny Stettinius

Categories     Quick Breads

Time 1h10m

Yield 1 Loaf, 6-8 serving(s)

Number Of Ingredients 10

1/4 cup plain yogurt
1 1/2 cups mashed bananas
2 eggs
6 tablespoons butter
1 teaspoon vanilla
2 cups all-purpose flour
3/4 cup sugar
3/4 teaspoon baking soda
1/4 teaspoon salt
1 cup chocolate chips

Steps:

  • Pre-heat oven to 350 degrees.
  • Lightly Grease a loaf pan.
  • Mix wet ingredients together in a bowl.
  • Sift together the dry ingredients in a separate bowl and mix well.
  • Mix wet and dry ingredients together, and stir in the chocolate chips.
  • Pour into lightly greased loaf pan.
  • Place in the oven for 60 minutes.
  • Let rest 10 minutes to slightly cool off.

Nutrition Facts : Calories 567.2, Fat 22.5, SaturatedFat 13.1, Cholesterol 102.4, Sodium 368.6, Carbohydrate 88, Fiber 4.2, Sugar 47.9, Protein 8.7

LIZZIE'S BANANA BREAD



Lizzie's Banana Bread image

Provided by My Food and Family

Categories     Home

Number Of Ingredients 7

2 cups all purpose flour
1 teaspoons baking soda
0.25 teaspoons salt
0.5 cups butter
0.75 cups brown sugar
2 units eggs
7 cups bananas

Steps:

  • Preheat oven to 350 degrees. Lightly grease a 9x5-inch loaf pan. In a large bowl, combine flour, baking soda, and salt.
  • In a separate bowl, cream together the butter and brown sugar. Stir in the eggs and mashed bananas until well-blended. Stir banana mixture into flour mixture. Pour batter into prepared loaf pan.
  • Bake for 60-65 minutes, until a toothpick inserted near the center of the loaf comes out clean. Let bread cool in pan 10 minutes; then turn out onto wire rack to cool completely.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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