Lizs Old Fashioned Corn Fritters Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GRANDMA'S CORN FRITTERS



Grandma's Corn Fritters image

This one has been in our family for as long as I can remember. A long time ago my grandma used to use fresh corn, but as the family got BIG and there were a lot of mouths to feed (more to make too) she went to can corn just to make it faster. I cut the recipe in half.

Provided by TLizSkinn

Categories     Corn

Time 20m

Yield 16 serving(s)

Number Of Ingredients 6

2 (15 ounce) cans whole kernel corn
4 eggs, slightly beaten
4 tablespoons milk
3 tablespoons butter, melted
salt and pepper (optional)
flour

Steps:

  • Combine corn, eggs, milk, butter, salt and pepper to taste, if using.
  • Add flour gradually, just enough to hold mixture together.
  • Amount of flour depends on size of eggs (and weather according to my grandma!).
  • Heat 1/2 inch of oil in frying pan.
  • Form patties whatever size you'd like, I do small ones so my kids can hold them.
  • Fry in hot oil until golden brown.
  • Serve as side dish OR if you left out the salt and pepper serve with syrup on the side.
  • You can also dust with powdered sugar.

Nutrition Facts : Calories 84.2, Fat 4, SaturatedFat 1.9, Cholesterol 52.8, Sodium 217.4, Carbohydrate 10.6, Fiber 1.1, Sugar 1.4, Protein 3.2

OLD FASHIONED CORN FRITTERS



Old Fashioned Corn Fritters image

Make and share this Old Fashioned Corn Fritters recipe from Food.com.

Provided by Karen..

Categories     Lunch/Snacks

Time 13m

Yield 24 fritters

Number Of Ingredients 8

1 cup all-purpose flour
1 1/2 teaspoons baking powder
2 eggs
1/3 cup milk
1 1/2-2 cups leftover corn or 1 (15 ounce) can corn, drained
1 tablespoon butter, melted
oil (for frying)
salt and pepper

Steps:

  • Combine flour and powder in a large bowl.
  • In a medium bowl, beat eggs and milk.
  • Stir in corn and butter.
  • Stir gradually into dry ingredients until just blended.
  • In a deep fryer, electric frying pan or chicken fryer, heat oil until 375 degrees.
  • Drop batter into heaping teaspoonfuls into hot oil and fry for 2- 3 minutes.
  • You can also do this using less oil in a skillet, just flatten them a bit with the back of the spoon and then turn them like pancakes.
  • Drain on paper towels.
  • Some people put confectioner's sugar or syrup on these, we eat them plain.

CORN FRITTERS



Corn Fritters image

Nothing warms up a cool night like a plateful of old-time corn fritters! Dig in, these are delicious!

Provided by Joan Zaffary

Categories     Appetizers and Snacks

Time 30m

Yield 12

Number Of Ingredients 9

3 cups oil for frying
1 cup sifted all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
¼ teaspoon white sugar
1 egg, lightly beaten
½ cup milk
1 tablespoon shortening, melted
1 (12 ounce) can whole kernel corn, drained

Steps:

  • Heat oil in a heavy pot or deep fryer to 365 degrees F (185 degrees C).
  • In a medium bowl, combine flour, baking powder, salt and sugar. Beat together egg, milk, and melted shortening; stir into flour mixture. Mix in the corn kernels.
  • Drop fritter batter by spoonfuls into the hot oil, and fry until golden. Drain on paper towels.

Nutrition Facts : Calories 132.7 calories, Carbohydrate 14 g, Cholesterol 17.5 mg, Fat 7.8 g, Fiber 0.8 g, Protein 2.7 g, SaturatedFat 1.3 g, Sodium 224.5 mg, Sugar 1.5 g

MOM JOSETTE'S CORN FRITTERS



Mom Josette's Corn Fritters image

Serve with warm maple syrup, sour cream or my favorite, applesauce. You can make them big, like a pancake or small for appetizers. One of my "comfort foods." Enjoy! xoxo

Provided by Denise Lepard

Categories     Vegetable Appetizers

Time 40m

Number Of Ingredients 7

1 (17 oz) can of whole kernel corn
1 Tbsp (measuring) tablespoon baking powder
2 Tbsp heaping (regular) tablespoons of sugar (or sugar substitute)
2 Tbsp heaping (regular) tablespoons of flour
1 egg
1/2 tsp salt
3 c oil / 1 stick butter - more or less as needed

Steps:

  • 1. Drain corn well and combined with all ingredients. Mix well and let stand for approximately 15 minutes.
  • 2. Heat frying pan (griddle or caste iron griddle/pan) on medium heat. Add oil and one pat of butter to coat the bottom of pan/griddle. When oil/butter is hot and starting to sizzle, add corn fritter batter and fry on both sides to a golden brown.
  • 3. (Depending on the size you want the corn fritter to be, depends on the measuring vessel to use.) Drain on paper towels.

More about "lizs old fashioned corn fritters recipes"

CORN FRITTERS - THE SOUTHERN LADY COOKS - EASY RECIPE
Apr 16, 2020 Sift together flour, baking powder, and salt. Mix corn and egg; add to dry ingredients, and stir. Heat canola oil in large skillet over medium heat.
From thesouthernladycooks.com


OLD FASHIONED CORN FRITTERS - RECIPE PATCH
Feb 15, 2017 Old Fashioned Corn Fritters. February 15, 2017 April 24, 2017 Grace Appetizer Recipes, Dessert Recipes No comments. Facebook; ... It seemed like nobody could every …
From recipepatch.com


OLD FASHIONED CORN FRITTERS WITH CHEDDAR AND BASIL
May 21, 2023 Old Fashioned Corn Fritters are a cinch to make in a pinch. Using your summer sweet corn, or your favorite frozen corn, these easy Corn Fritters are blended with cheddar and fresh basil for a fresh, cheesy twist to a classic …
From thesuburbansoapbox.com


OLD FASHIONED CORN FRITTERS - BECAUSE MOM SAYS
Instructions. Grab a bowl and mix together the eggs, salt, pepper, sugar, and baking powder. Mix until combined well. Once mixed, add in the flour and whisk well.
From becausemomsays.com


HOW TO MAKE OLD FASHIONED CORN FRITTERS LIKE GRANDMA USED TO!
Jun 8, 2024 Mastering the art of making old-fashioned corn fritters is a culinary adventure that will reward you with delicious and comforting treats. Follow these steps carefully, experiment …
From dishdashboard.com


AMISH COUNTRY'S BEST CORN FRITTERS | RECIPELION.COM
For one of the most delicious Amish-inspired foods you'll ever taste, try this easy recipe for Amish Country's Best Corn Fritters. With simple-to-follow instructions and just a few ingredients, you …
From recipelion.com


OLD FASHIONED CORN FRITTERS RECIPE | CRISPY & DELICIOUS TREAT
Aug 23, 2024 These recipes use simple, whole ingredients and avoid shortcuts like pre-packaged mixes. As a result, the flavor and texture of the fritters are more genuine and …
From cherylrecipes.net


OLD FASHIONED CORN FRITTERS - RECIPE - COOKS.COM
Beat egg lightly; add corn. Sift flour with baking powder and salt; add to mixture. Fry in deep fat or oil at 360 degrees or on well greased griddle.
From cooks.com


EASY CORN FRITTERS RECIPE - HOW TO MAKE CORN FRITTERS
May 17, 2023 Step 1 Mix flour, sugar, and baking powder. Add eggs, milk, salt, and cayenne pepper. Stir together to make a batter. Add corn and chives to batter. Fold together to combine. Step 2 Heat canola oil to 365°. When oil is …
From thepioneerwoman.com


OLD FASHIONED CORN FRITTERS - NUM'S THE WORD
Mar 23, 2023 How to Make Old Fashioned Corn Fritter. Corn cakes are simple! Start with an easy corn fritters batter, fry it, and enjoy! Heat the Oil: This takes the longest.Get the temp up …
From numstheword.com


HUNDRED-YEAR-OLD CORN FRITTERS RECIPE – A HUNDRED YEARS AGO
Sep 10, 2017 And, then I remembered Corn Fritters. . . I found an incredible recipe for Corn Fritters in a hundred-year-old cookbook. The Fritters were crispy on the outside and contained …
From ahundredyearsago.com


OLD FASHIONED CORN FRITTERS - WHAT'S COOKIN' ITALIAN …
Mix the egg, milk baking powder, salt, butter and sugar in a bowl. Stir in the flour, add the corn. just until evenly blended. Heat oil to medium-low heat, until using a drop of batter starts to sizzle
From whatscookinitalianstylecuisine.com


OLD FASHIONED CORN FRITTERS WITH CORNMEAL RECIPE
Add corn and onion; cook, stirring occasionally, until onion is tender, about 5 minutes. In a large bowl, whisk together cornmeal mix, flour, and salt. In a small bowl, whisk together buttermilk and eggs.
From pauladeen.com


OLD FASHIONED CORN FRITTERS RECIPE | CDKITCHEN.COM
Heat oil (3 to 4 inches) in Dutch oven to 375 degrees F. Mix remaining ingredients except corn with hand beater until smooth. Stir in corn. Drop by rounded tablespoonfuls into hot oil.
From cdkitchen.com


VERY CRISPY CORN FRITTERS - RECIPETIN EATS
May 25, 2020 How to serve corn fritters. Corn fritters is one of those rare foods that truly spans the breakfast-lunch-dinner spectrum! Breakfast. Corn fritters are a bistro crowd favourite that you’d easily pay over $20 for at trendy places! …
From recipetineats.com


LIZS OLD FASHIONED CORN FRITTERS RECIPES
Steps: Heat oil in a heavy pot or deep fryer to 365 degrees F (185 degrees C). In a medium bowl, combine flour, baking powder, salt and sugar. Beat together egg, milk, and melted shortening; …
From tfrecipes.com


Related Search