Lisas No Celery Allowed Macaroni Salad Recipes

LISA'S NO CELERY ALLOWED MACARONI SALAD

Lisa's No Celery Allowed Macaroni Salad image

Fast, easy, and very tasty. Not too sweet, not too tangy. If you've ever been called a "picker", leaving a pile of crunchy chunks of veggies on your plate after eating macaroni salad, this one's for you. It is a good recipe for folks, young and old, who don't like celery or onions in their macaroni salad. There are scallions in...

Provided by Lisa N

Time 55m

Number Of Ingredients 11

Ingredients

2 1/2 c dry elbow macaroni, boiled, drained, and cooled
6 hard boiled eggs, peeled and chopped
1/3 c scallions, chopped (about 5-6, whites and greens)
1 jar(s) (4 oz.) pimentos, drained (sometimes i add an additional jar if i have it on hand)
1 c mayonnaise
2 Tbsp spicy brown mustard
1 Tbsp deli-style mustard
1/3 c sweet relish
1 Tbsp white sugar
paprika, for garnish
salt and pepper, to taste

Steps:

1. Add all ingredients except for the paprika to a large mixing bowl; stir well to combine. Top with a generous sprinkling of paprika. Refrigerate.
2. After refrigeration, if it seems dry, just add more mayo, mustard, and/or relish to your liking.

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