EASY LIPTON ONION OVEN ROASTED POTATOES
Make and share this Easy Lipton Onion Oven Roasted Potatoes recipe from Food.com.
Provided by AmyZoe
Categories Potato
Time 51m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Wash potatoes and cut into 1 inch pieces, leaving the skin on.
- Add the potatoes, soup mixes, and olive oil to a large bowl and toss to coat.
- Spray a large baking sheet with cooking spray and arrange potatoes in a single layer.
- Use two pans if you need to keep from crowding.
- Top potatoes with any oil/soup mix left in the bowl. Season with black pepper and garlic to taste.
- Bake at 425 for 35 to 45 minutes or until golden and crispy, flipping once halfway through cooking.
- Serve with sour cream and chives.
Nutrition Facts : Calories 251.4, Fat 7, SaturatedFat 1, Sodium 771.8, Carbohydrate 43.4, Fiber 5.3, Sugar 2.1, Protein 5
OVEN ROASTED POTATOES
A great roasted potato side dish made with olive oil and herbs.
Provided by JMRYGH
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 45m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat oven to 475 degrees F (245 degrees C).
- In a large bowl, combine oil, garlic, basil, marjoram, dill weed, thyme, oregano, parsley, red pepper flakes, and salt. Stir in potatoes until evenly coated. Place potatoes in a single layer on a roasting pan or baking sheet.
- Roast for 20 to 30 minutes in the preheated oven, turning occasionally to brown on all sides.
Nutrition Facts : Calories 289.1 calories, Carbohydrate 53.1 g, Fat 7.1 g, Fiber 4 g, Protein 5 g, SaturatedFat 1 g, Sodium 304 mg, Sugar 4.2 g
LIPTON ONION ROASTED POTATOES
These are very tasty potatoes especially if you like onion soup. There are many ways of making these. I find that this is the quickest and easiest for me. They go with almost any meal as a side dish. You can use almost any kind of onion soup that you find in the grocery store. Enjoy
Provided by SK H
Categories Potatoes
Time 40m
Number Of Ingredients 3
Steps:
- 1. Peel, cut into bitesize pieces and paraboil(cook until almost done)potatoes, 10 minutes or so.
- 2. Preheat oven to 450 degrees. Line a baking sheet with foil and after you drain the potatoes lay on the foil. Melt the butter and drizzle over the potatoes...if you are using olive oil drizzle the olive oil.
- 3. Take the Lipton Onion Soup and sprinkle over the potatoes out of the packet. Bake in the hot oven for 20-25 minutes until browned and crispy.
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