Linguine With Shrimp And Clam Sauce Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

LINGUINE WITH CLAM SAUCE



Linguine with Clam Sauce image

This is an easy, inexpensive, white clam sauce. Try it over any kind of pasta; lemon pepper linguine is especially tasty. Extend the sauce for larger portions by adding in one half cup of chicken broth.

Provided by Dorothy Rinaldi

Categories     Seafood     Shellfish     Clams

Time 32m

Yield 4

Number Of Ingredients 8

2 (6.5 ounce) cans minced clams, with juice
¼ cup butter
½ cup vegetable oil
½ teaspoon minced garlic
1 tablespoon dried parsley
ground black pepper to taste
¼ tablespoon dried basil
1 (16 ounce) package linguini pasta

Steps:

  • Bring a large pot of salted water to boil. Cook pasta according to package directions.
  • Combine clams with juice, butter, oil, minced garlic, parsley, basil, and pepper in a large saucepan. Place over medium heat until boiling. Serve warm over pasta.

Nutrition Facts : Calories 878.3 calories, Carbohydrate 84.6 g, Cholesterol 92.3 mg, Fat 42.7 g, Fiber 5 g, Protein 37.2 g, SaturatedFat 11.3 g, Sodium 189.6 mg

LINGUINE WITH SHRIMPS AND CLAM SAUCE



Linguine With Shrimps and Clam Sauce image

The recipe is very good.Got the recipe from the box.But after twenty years of trials and error looking for the best taste, I think I got the best taste now. Make the sauce, cook the linguine and mix everything together and serve.

Provided by hm3426

Categories     One Dish Meal

Time 30m

Yield 1 pot, 6 serving(s)

Number Of Ingredients 9

1 (12 ounce) can progresso white clams
1 small garlic, chopped
1/2 teaspoon garlic salt
1 tablespoon Ragu pizza sauce, spahetti sauce
1 teaspoon christopher ranch pesto sauce
1/2 teaspoon basil
1/4 cup of goya extra virgin olive oil
2 tablespoons of hotel butter
1/2 lb cooked frozen shrimp

Steps:

  • Put one pot in one burner over low fire add olive oil, Hotel butter, garlic, garlic salt.
  • On another burner put a frying pan for the shrimps because frozen shrimps contains alot of frozen water, we need to get rid of the water by heating the pan just as you were to cook them, as water melts get rid of it until shrimps get dried.If you don't do that it will spoil the sauce.Ok, after shrimps are dried add them to the other pot and rise fire.
  • Fry shrimps until garlic gets toasted. Don't worry if you see a little burnning garlic must get toasted. After garlic gets toasted add white clam,ragu sauce, Ranch pesto,Basil. Cook at a low fire for 15 minutes.
  • P.S Make sure you put linguine to cook as you prepare the sauce. Make sure both are done at the same time .Mix together and serve.

Nutrition Facts : Calories 193.2, Fat 13.8, SaturatedFat 3.8, Cholesterol 102.9, Sodium 143.6, Carbohydrate 1.6, Protein 15.1

LINGUINE WITH SHRIMP AND CLAM SAUCE



Linguine With Shrimp and Clam Sauce image

My husband's favorite seafood dish. The sauce is thin and rich, but not creamy nor red. I use a can of diced clams, though the recipe originally calls for 2 dozen cherrystone or littleneck clams, shucked, reserving the liquid. It's up to you on which one you'd like to use.

Provided by Lovellama

Categories     High Protein

Time 35m

Yield 3 serving(s)

Number Of Ingredients 10

6 1/2 ounces minced clams (canned)
water
1/2 lb medium shrimp
8 ounces linguine
1 tablespoon dry sherry
3 tablespoons butter
3 tablespoons olive oil
1 garlic clove, thinly sliced
2 tablespoons parsley, minced
salt

Steps:

  • Open clams, drain water and save, set clams aside. Let water stand to settle and sand or debris, then carefully pour into a measuring cup. Discard sand. Add water to liquid to give you 1 cup of liquid. Put aside.
  • Shell and devein shrimp, keep shells. Chop shrimp into small pieces.
  • In a saucepot, cook linguine as per instructions on package; drain. Return to pot and keep warm.
  • In the meantime, in a 2 quart saucepan over high heat, heat clam liquid, shrimp shells, and sherry to a boil. Reduce heat to low; cover pot and simmer for 5 minutes.
  • With a slotted spoon, remove shrimp shells and discard. Pour mixture into a bowl and set aside.
  • Into the same saucepan add butter olive oil, and garlic; cook over medium-low heat until garlic is lightly brown.
  • Stir in clam liquid mixture, clams, and shrimp. Heat to boiling over high heat, stirring occasionally.
  • Add parsley and cook 1 minute.
  • Add salt to taste, serve over linguine.

Nutrition Facts : Calories 697.4, Fat 28.7, SaturatedFat 9.7, Cholesterol 186.9, Sodium 269.6, Carbohydrate 61.8, Fiber 2.5, Sugar 1.6, Protein 41.3

LINGUINE WITH GARLIC CLAM SAUCE



Linguine with Garlic Clam Sauce image

I've tried other clam linguine recipes over the years, but this is our favorite. I usually keep the ingredients on hand.-Perlene Hoekema, Lynden, Washington

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 8

1 package (8 ounces) linguine
2 to 3 garlic cloves, minced
5 tablespoons butter
1/4 cup olive oil
1 tablespoon all-purpose flour
2 cans (6-1/2 ounces each) minced clams
1 cup shredded Monterey Jack cheese
1/4 cup minced fresh parsley

Steps:

  • Cook linguine according to package directions. Meanwhile, in a large skillet over medium heat, cook garlic in butter and oil until fragrant. Stir in flour until blended. Drain clams, reserving juice; set clams aside. , Gradually stir juice into the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat; add the clams, cheese and parsley. Cook and stir until cheese is melted. Drain linguine; serve with clam sauce.

Nutrition Facts : Calories 584 calories, Fat 38g fat (16g saturated fat), Cholesterol 71mg cholesterol, Sodium 494mg sodium, Carbohydrate 45g carbohydrate (2g sugars, Fiber 2g fiber), Protein 18g protein.

More about "linguine with shrimp and clam sauce recipes"

SHRIMP LINGUINE IN CLAM SAUCE - BIGOVEN.COM
shrimp-linguine-in-clam-sauce-bigovencom image
Cook pasta according to package directions, about 8 to 10 minutes. Drain and keep warm. Meanwhile In a suarcepan melt butter, add the garlic and cook one minute over moderate heat until soft.
From bigoven.com


MOM'S LINGUINE WITH SHRIMP AND CLAMS - BAKESPACE
moms-linguine-with-shrimp-and-clams-bakespace image
1. Cook linguine according to package directions. 2. While pasta cooks, heat olive oil in large skillet until hot. Add minced garlic and cook gently 5 minutes. 3. Add parsley, clams, shrimp, oregano, wine and cayenne. Heat until bubbling …
From bakespace.com


LINGUINI WITH SHRIMP AND CLAM SAUCE - BON APPETINA …
linguini-with-shrimp-and-clam-sauce-bon-appetina image
1 lb of Large Raw Shrimp 1 lb of Linguine (cooked) Parmesan or Parmigiano Reggiano Cheese. Cover the bottom of a large pot with olive oil up to about 1/2 inch. On low to medium heat, saute the garlic and onions until soft. Blend the …
From bonappetinacatering.com


10 BEST SHRIMP AND CLAM LINGUINE RECIPES | YUMMLY
10-best-shrimp-and-clam-linguine-recipes-yummly image
10/15/2022 clams, shallots, salt, pepper, olive oil, garlic, linguine, dry white wine and 3 more
From yummly.com


LINGUINE WITH SHRIMP AND CLAMS | COOK SMARTS
linguine-with-shrimp-and-clams-cook-smarts image
Add clams, red pepper flakes, and garlic and saute for 1 minute. Add wine and stock and bring to a simmer. Simmer for 4 minutes (if using frozen clams, add 3 to 4 minutes to allow clams to defrost and start heating through). Add shrimp …
From mealplans.cooksmarts.com


EASY LINGUINE WITH CLAM SAUCE AND SEARED SCALLOPS - JZ EATS
5/25/2020 Reduce the heat to low and simmer. When the pasta is finished cooking, drain it and add it to the pan, then toss it in the clam sauce. 5. Sear the scallops. Heat a large non-stick …
From jz-eats.com


SHRIMP AND CLAM PASTA - EVERY LITTLE CRUMB EVERY LITTLE CRUMB
9/9/2019 Wash clams under cold water. Throw away any cracked or open clams. Keep clams soaking in cold water until ready to use. In a large pan (one that comes with a lid), heat the …
From everylittlecrumb.com


SHRIMP & CLAM LINGUINE RECIPE - FOOD NEWS
Add add shrimp to broth and mix in with pasta and finally add the fresh chopped parsley. Serves 6 to 8 Number of Servings: 6 1 c. clam juice 1 c. white wine 1 bunch fresh parsley, chopped 1 …
From foodnewsnews.com


LINGUINE PASTA WITH FRESH CLAM SAUCE RECIPE | FOODAL
7/14/2019 In a heavy bottomed pot over medium heat, add 3 tablespoons of the oil. Add the sliced garlic and red pepper flakes and saute until lightly golden, about 45 seconds. Add the …
From foodal.com


SPICY SHRIMP AND CLAM PASTA RECIPE - INSPIRED TASTE
Add to a baking dish and roast the shrimp for 5 to 10 minutes until pink, firm, and cooked through. When the sauce is done, add the clams and cover with a lid. Allow them to steam for …
From inspiredtaste.net


SHRIMP & LINGUINI WITH CLAM JUICE & PARSLEY RECIPE
Add shrimp (fresh Maine shrimp works great! but any will do) and cook until pink. Place in bowl and set aside. Add 2 bottles clam juice and lemon juice to pan and heat. When pasta is done, …
From recipes.sparkpeople.com


10 BEST SHRIMP AND CLAM LINGUINE RECIPES | YUMMLY
9/25/2022 linguine, uncook medium shrimp, peel and devein, carrots, ragu old world style pasta sauc and 2 more Linguine ai Frutti di Mare Epicurious olive oil, fresh flat leaf parsley, …
From yummly.com


LINGUINE WITH SHRIMP AND CLAM SAUCE RECIPE - FOOD.COM
The combination of the shrimp and c. This is one of my favorite pasta sauces. With its creamy garlicky flavor it tastes like it came from a restaurant. The combination of the shrimp and c. …
From food.com


LINGUINE WITH SHRIMP AND CLAM SAUCE - PLAIN.RECIPES
Shell and devein shrimp, keep shells. Chop shrimp into small pieces. In a saucepot, cook linguine as per instructions on package; drain. Return to pot and keep warm. In the …
From plain.recipes


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #pasta     #seafood     #easy     #shrimp     #dietary     #low-sodium     #high-protein     #high-in-something     #low-in-something     #pasta-rice-and-grains     #shellfish     #clams

Related Search