Lindas Cornbread Recipes

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LINDA'S CORNBREAD



Linda's Cornbread image

Make and share this Linda's Cornbread recipe from Food.com.

Provided by Shabby Sign Shoppe

Categories     Breads

Time 40m

Yield 1 Pan, 12 serving(s)

Number Of Ingredients 7

1 cup sugar
1 cup self rising flour
1 cup abbots fine ground white cornmeal
1 dash salt
2 day old biscuits
milk
bacon grease

Steps:

  • Stir DRY ingredients together, set aside.
  • Put day old biscuits in 13 x9 "pan, crumbled, with enough water to soften to a mush.
  • Add dry ingredients.
  • Add enough milk to make consistency of thick pancake mix.
  • Take leftover bacon grease and pour into pan.
  • Spoon bacon grease up from sides onto mixture like a glaze.
  • Bake at 350 for 20-30 minutes until crust is brown and golden.

Nutrition Facts : Calories 173.5, Fat 2.1, SaturatedFat 0.5, Cholesterol 0.3, Sodium 206.9, Carbohydrate 36.7, Fiber 1.2, Sugar 16.9, Protein 2.6

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