APPLE BROWNIES
This was my Mom's recipe. Easy and quick to make. Apples and walnuts are packed into a cinnamon spiced blonde brownie. Always a hit when I bring it to parties. Very moist and great to make in the fall when apples are plentiful.
Provided by BakerJim
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9 inch baking dish.
- In a large bowl, beat together the melted butter, sugar, and egg until fluffy. Fold in the apples and walnuts. In a separate bowl, sift together the flour, salt, baking powder, baking soda, and cinnamon. Stir the flour mixture into the wet mixture until just blended. Spread the batter evenly in the prepared baking dish.
- Bake 35 minutes in the preheated oven, or until a toothpick inserted in the center comes out clean.
Nutrition Facts : Calories 227.4 calories, Carbohydrate 30.3 g, Cholesterol 35.8 mg, Fat 11.5 g, Fiber 1.5 g, Protein 2.5 g, SaturatedFat 5.3 g, Sodium 176.9 mg, Sugar 20.4 g
LINDA'S APPLE BROWNIES
The first time I had these I thought I had died and gone to heaven... This recipe is in the Top 5 for my FAVORITE desserts... Add a scoop of French Vanilla Ice Cream on top of one of these YUMMY brownies when they are warm, is the ULTIMATE in desserts in my opinion! 1-23-08 I did make an adjustment on this recipe. It should have been an 8x8" pan not a 9x13"... No wonder they were coming out crumbly! Also, I use 2 med. McIntosh apples for mine.
Provided by Lindas Busy Kitchen
Categories Bar Cookie
Time 40m
Yield 12-16 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350.
- Soften margarine.
- Mix all ingredients together in a lg. bowl.
- Bake in a buttered 8x8" baking dish, for 30-40 minutes.
- Let cool, cut, and then store in a plastic container.
Nutrition Facts : Calories 148, Fat 4.3, SaturatedFat 0.9, Cholesterol 15.5, Sodium 92.2, Carbohydrate 26.3, Fiber 0.6, Sugar 17.8, Protein 1.7
AUNT ESSIE'S APPLE BROWNIES
I love how easy this recipe is. The aroma while it was baking took me back to when my Granny used to bake. The end result is a very tasty cake that is supremely moist and very flavorful. I would serve this any time of any day and it has now become a family favorite!
Provided by Renée G.
Categories Fruit Desserts
Time 1h10m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350º F. Grease a 9" X 13" baking dish (I now use non-stick cooking spray.)
- 2. In large bowl, beat butter, sugar, and eggs. Stir in apples and nuts.
- 3. Sift together flour, baking soda, baking powder, salt, and cinnamon, and fold into apple mixture.
- 4. Pour batter into prepared baking dish, and bake for 50 minutes.
- 5. Cool, in baking dish on wire rack. Cut into squares and serve with a dollop of whipped topping or a scoop of ice cream, if you like.
GRANDMA'S SECRET APPLE BROWNIES!
These apple bars belong smack-dab in the delicious intersection of breakfast and dessert... the two most important meals of the day! We're not sure if these are classified a brownie. To us, they have the texture of a brownie. But they're divine. Once baked, a sugary crust forms on top. There are bits of tender apples and cinnamon...
Provided by Jessica Harrington
Categories Other Breakfast
Time 1h10m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 325. Grease and flour 9x13 pan.
- 2. Peel and core about 3 to 4 apples. Finely chop apples (you want the pieces small).
- 3. In a large mixing bowl, combine flour, sugar, baking soda, salt, and cinnamon. Whisk together.
- 4. Add eggs, oil, and orange juice. Mix well. I use a wooden spoon to mix.
- 5. Fold in diced apples (the batter will be thick).
- 6. Spread into the prepared baking pan.
- 7. Bake at 325 for approximately 45 minutes to 1 hour.
- 8. Eat and enjoy!
APPLE BROWNIES
Make and share this Apple Brownies recipe from Food.com.
Provided by Gingerbear
Categories Bar Cookie
Time 1h10m
Yield 24 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Mix butter, sugars, eggs and vanilla.
- Mix in flour, baking powder and salt; stir in apples and nuts.
- Spread into a greased 9x9x2-inch baking pan.
- Bake for 35-40 minutes, or until toothpick inserted into center comes out clean.
Nutrition Facts : Calories 183.9, Fat 8.6, SaturatedFat 3.8, Cholesterol 31.2, Sodium 138.6, Carbohydrate 25.5, Fiber 0.8, Sugar 18, Protein 2.4
FRESH APPLE BROWNIES
I got this recipe at a local apple festival a couple of years ago. These cookie bars are not overly sweet and the chunks of apple in them makes them chewy, fresh, and delicious.
Provided by Kathie Carr
Categories Cookies
Time 45m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 350 degrees. Cream butter and brown sugar. Add eggs and vanilla, mixing well. Add flour, cinnamon, baking powder, and salt. Stir well. Stir in apples and nuts.
- 2. Spread batter into a greased 9 by 13 inch baking pan. Bake for 30-35 minutes, until brownies test done with a toothpick and slightly browned on top. Cool completely. Dust top of the brownies with powdered sugar and cut into 24 squares.
EASY APPLE BROWNIES
Make and share this Easy Apple Brownies recipe from Food.com.
Provided by TLizSkinn
Categories Dessert
Time 50m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Note: you can use apple pie filling about 1/2 the can or double ingredients and use the whole can, cut apple into chunks, omit cinnamon.
- Preheat oven to 350.
- Cream together eggs, sugar and butter.
- Add flour, baking soda, baking powder, cinnamon and salt.
- Fold in diced apple.
- Pour into a greased 8 x 8 pan.
- Bake 30-35 minutes.
APPLE BROWNIES
Make and share this Apple Brownies recipe from Food.com.
Provided by jeff lueg
Categories Bar Cookie
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- beat egg in coffee cup.
- mix butter, sugar and eggs together in another bowl.
- add flour, baking soda and baking powder to butter, sugar and egg mixture.
- add vanilla.
- add cinnamon.
- peel apples and take out cores.
- chop up apples into small pieces. add to mix.
- pour into 13 x 9 greased cake pan.
- cook at 375 for about 30 to 45 minutes or until done.
Nutrition Facts : Calories 370.2, Fat 16.4, SaturatedFat 10, Cholesterol 71.7, Sodium 193, Carbohydrate 54, Fiber 1.6, Sugar 36.5, Protein 3.5
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