Lime Ricky Float Margarita Recipes

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LIME RICKY FLOAT MARGARITA



Lime Ricky Float Margarita image

Provided by Bobby Flay

Categories     dessert

Time 10m

Yield 4 servings

Number Of Ingredients 10

8 ounces silver tequila
1/2 cup freshly squeezed lime juice
1/4 cup agave nectar
1/4 cup maraschino liqueur
15 fresh or frozen cherries, pitted
Ice
Lime sorbet
Lime or cherry flavored club soda
Fresh cherries, with stems for garnish
Fresh mint sprigs, for garnish

Steps:

  • Combine the tequila, lime juice, agave nectar, maraschino liqueur and cherries in a blender and blend a few times to coarsely chop the cherries.
  • Fill a cocktail shaker with ice. Pour the cherry mixture into the shaker and shake well.
  • Put a scoop of sorbet into 4 margarita glasses. Strain the cherry mixture over the top. Add a splash of club soda and garnish with fresh cherries and mint sprigs.

MANGO-RASPBERRY MARGARITA FLOAT



Mango-Raspberry Margarita Float image

Provided by Katie Lee Biegel

Categories     beverage

Time 5m

Yield 1 drink

Number Of Ingredients 5

2 shots silver tequila
1 scoop mango sorbet
1 scoop raspberry sorbet
Juice of 1 lime
Lemon-lime soda, for topping

Steps:

  • Pour the tequila into a tall glass. Add the mango and raspberry sorbet and the lime juice. Top with the lemon-lime soda and stir.

CHERRY LIME RICKY



Cherry Lime Ricky image

Provided by Food Network Kitchen

Time 5m

Yield 1 serving

Number Of Ingredients 5

6 fresh cherries, pitted
1/2 lime, cut into 3 wedges
2 teaspoons sugar
3 ounces gin
1 cup crushed ice

Steps:

  • Put the cherries, lime, and sugar into a large rocks glass. Muddle the fruit and sugar by pressing them with a pestle or a wooden spoon until juicy and fragrant. Add the gin and crushed ice. Cover with a cocktail shaker and shake vigorously, or stir, until combined and chilled, about 30 seconds. (In general, by the time the shaker mists up the drink is ready.) Serve.
  • Copyright (c) 2004 Television Food Network, G.P., All Rights Reserved.

MARGARITA FLOATS



Margarita Floats image

On a hot afternoon, what could be better than a cold margarita float? The addition of creamy ice cream really takes this treat to the next level. -Teri Rasey, Cadillac, Michigan

Provided by Taste of Home

Time 5m

Yield 6 servings.

Number Of Ingredients 7

Lime wedges
Sugar
2 cups vanilla ice cream
2 cups lime sherbet
6 cups lemon-lime soda, chilled
3/4 cup lime juice
9 ounces silver tequila

Steps:

  • Using lime wedges, moisten the rims of 6 margarita or cocktail glasses. Set aside lime wedges for garnish. Sprinkle sugar on a plate; hold each glass upside down and dip rim into sugar. Set aside. Discard remaining sugar on plate., Scoop ice cream and sherbet into prepared glasses. Combine soda, lime juice and tequila; pour into glasses. Garnish with reserved lime wedges. Serve immediately.

Nutrition Facts : Calories 372 calories, Fat 6g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 83mg sodium, Carbohydrate 55g carbohydrate (46g sugars, Fiber 1g fiber), Protein 2g protein.

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