Lime Pie La Lechera Recipes

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LIME PIE LA LECHERA



Lime Pie La Lechera image

Make and share this Lime Pie La Lechera recipe from Food.com.

Provided by momaphet

Categories     Pie

Time 5m

Yield 1 pie

Number Of Ingredients 5

9 inches graham cracker crust (homemade or store bought)
1 (14 ounce) can sweetened condensed milk
1/2 cup lime juice (about 3 fresh limes)
1 teaspoon lime zest
2 cups frozen non-dairy whipped topping, thawed

Steps:

  • Beat sweetened condensed milk and lime juice in small mixer bowl until combined; stir in lime peel. Pour into crust, spread with whipped topping. Refrigerate for 2 hours or until set.

Nutrition Facts : Calories 2962.3, Fat 132.1, SaturatedFat 66.9, Cholesterol 135, Sodium 1910.4, Carbohydrate 416.6, Fiber 4.1, Sugar 344.2, Protein 43.8

MEXICAN LIME PIE/TORTA DE LIMA



Mexican lime pie/Torta de lima image

I got this recipe from my friend. Her hubbie Armando makes this. Story is that his mom use to make it for him when he was little. They are from Mexico city.

Provided by Blanca Fernandez

Categories     Other Desserts

Time 15m

Number Of Ingredients 5

3 pkg maria cookies
2 can(s) condensed milk (used la lechera brand)
2 can(s) evaporated milk
8 limes (juice)
lime zest, grated

Steps:

  • 1. Get your pretty pan ready. Mix milk and lime juice. Start by layering the cookies and layer with milk mix, add another layer. Milk mix should be at the top. Sprinkle lime zest.
  • 2. Refrigerate so that the milk mix will set.
  • 3. Cut up and enjoy!!!

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