Lime Jello Mold Recipes

PINEAPPLE LIME JELL-O MOLD

Pineapple Lime Jell-O Mold image

My mom made this at every holiday celebration. Very nostalgic. Very green. MMM MMM good! (Cook time is fridge time).

Provided by GotsaLuvMe

Categories Gelatin

Time 4h10m

Yield 12 serving(s)

Number Of Ingredients 6

Ingredients

1 (6 ounce) box lime Jell-O gelatin
1 (20 ounce) can crushed pineapple, juice reserved
2 cups boiling water
1 cup of reserved pineapple juice (you may have a little less)
1/2 cup cold water
8 ounces sour cream

Steps:

Drain pineapple and reserve liquid.
Spray Jello mold or bowl with PAM cooking spray.
Dissolve Jell-o in 2 cups of boiling water, stirring for a few minutes.
Add enough cold water to the reserved pineapple juice to equal 1.5 cups, and add to Jell-o mixture.
Whisk in about 8 oz. sour cream (mom used a little less).
Dump pineapple inches.
Chill until set.
If you want to unmold the dish, set bowl into warm water for 30 seconds, and place plate on top of bowl.
Invert the bowl onto the plate and let the jell-o slide out.
Enjoy!

Nutrition Facts : Calories 136.1, Fat 4.2, SaturatedFat 2.6, Cholesterol 8.8, Sodium 78.6, Carbohydrate 23.8, Fiber 0.4, Sugar 21.1, Protein 2

LIME JELLO MOLD

Lime Jello Mold image

Make and share this Lime Jello Mold recipe from Food.com.

Provided by quotFoodThe Way To

Categories Gelatin

Time P1DT30m

Yield 8 serving(s)

Number Of Ingredients 7

Ingredients

1 (6 7/8 ounce) lime Jell-O gelatin
1 cup boiling water
1 (8 ounce) cream cheese, softened
1/2 pint heavy cream
3/4 cup chopped celery
3/4 cup chopped walnuts
1 (8 ounce) can crushed pineapple, undrained

Steps:

Dissolve jello in 1 cup boiling water.
Add cream cheese; blend well.
Add nuts, celery, and pineapple.
In a seperate bowl, beat heavy cream until stiff peaks form.
Fold jello mixture through cream.
Place in jello mold and chill overnight.
Unmold and serve sliced.

Nutrition Facts : Calories 383.5, Fat 28.1, SaturatedFat 13.8, Cholesterol 71.9, Sodium 216.3, Carbohydrate 29.6, Fiber 1.1, Sugar 25.4, Protein 6.5

LIME JELL-O MOLD

Lime Jell-O Mold image

Provided by My Food and Family

Categories Recipes

Time 4h10m

Number Of Ingredients 4

Ingredients

2 package s Jell-O Lime Flavor Gelatin
1 package (8 oz.) cream cheese, softened
2 cups Cool Whip
1 can crushed pineapple, drained

Steps:

Make the Jell-O.
Whip in soften cream cheese and Cool Whip. Fold in pineapple.
Pour into Jell-O mold then chill.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

More about "lime jello mold recipes"

Lime Jello - Sour Cream Mold - Recipe | Cooks.com best www.cooks.com. Add enough water to pineapple juice to make 1 3/4 cups liquid. Heat to boiling. Add to Jello and stir until dissolved. Chill until slightly thickened. In large bowl, put sour cream. Add crushed pineapple and gradually add lime Jello. Add nuts and cherries. Pour into mold …
From tfrecipes.com

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