Lime Cumin Marinade Recipes

LIME CUMIN CHICKEN

Lime Cumin Chicken image

A nice pungent barbecue recipe. The lime marinade partially "cooks" the chicken before it is placed on the grill. I have enjoyed this many times.

Provided by Tebo3759

Categories Chicken Breast

Time 25m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

2 whole boneless chicken breasts (skin on)
1/3 cup vegetable oil
1/3 cup fresh lime juice
1 tablespoon cumin
1 teaspoon salt
lime slice (for garnish)
red bell pepper, cut into strips (for garnish)
cilantro (for garnish)

Steps:

Combine oil, lime juice, cumin& salt in a plastic bag.
Add 4 chicken breasts, seal and refrigerate overnight.
Place on greased barbecue and grill over medium high heat.
Grill about 10 minutes turning often.
Garnish with lime slices, red pepper& cilantro.

MARINATED CHICKEN WITH CUMIN, GARLIC & LIME

Marinated Chicken With Cumin, Garlic & Lime image

I tried a version of this chicken after watching a Robin Miller episode. She made this with olives in the mix and did not let it marinate. We didn't care for the olives with this, and I prefer to let it marinate. The leftover chicken is great in Recipe #226933.

Provided by HeatherFeather

Categories Chicken Breast

Time 40m

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

3 lbs boneless skinless chicken breast halves
1 medium onion, diced (about 1 cup)
3 -4 teaspoons garlic cloves, minced
2 limes, juice of
1 tablespoon molasses
2 teaspoons Worcestershire sauce
1 1/2 teaspoons ground cumin
1 teaspoon dried oregano
1/2 teaspoon salt
1/2 teaspoon ground black pepper

Steps:

In a large ziptop baggie, combine chicken, onion, garlic, lime juice, molasses, Worcestershire sauce, cumin, oregano, salt, and black pepper; seal bag and let marinate in the fridge for several hours or overnight.
Preheat oven to 400°F.
Coat a large roasting pan with cooking spray.
Transfer chicken to prepared pan and pour over any remaining marinade on top.
Roast 30 to 35 minutes, until chicken is cooked through (mine was ready at 30, so check early).

LIME CUMIN MARINADE FOR CHICKEN OR SHRIMP

Lime Cumin Marinade for Chicken or Shrimp image

Make and share this Lime Cumin Marinade for Chicken or Shrimp recipe from Food.com.

Provided by Just Call Me Martha

Categories Mexican

Time 10m

Yield 8 serving(s)

Number Of Ingredients 7

Ingredients

1/2 cup freshly squeezed lime juice
1/3 cup olive oil
3/4 teaspoon ground cumin
1/4 teaspoon salt
1/4 teaspoon ground pepper
1 tablespoon freshly chopped cilantro
1/8 teaspoon red pepper flakes (optional)

Steps:

Mix all ingredients together well in small bowl.
Adjust seasoning if desired.
Place chicken or shrimp in ziplock bag and pour in marinade.
For shrimp- marinate no longer than 1 hour.
For chicken- marinate no longer than 4 hours.
(The reason for the shortened marinating time is that the lime starts to"cook" the meat or seafood.) Grill!

Nutrition Facts : Calories 84.3, Fat 9.1, SaturatedFat 1.2, Sodium 73.6, Carbohydrate 1.4, Fiber 0.1, Sugar 0.3, Protein 0.1

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