MINTED COUSCOUS
This easy, healthy side dish is ready in just 10 minutes.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Time 10m
Number Of Ingredients 6
Steps:
- In a small saucepan, bring 1 cup water to a boil. Remove from heat. Stir in couscous; season with salt and pepper. Cover and, off heat, let steam in the pan, 5 minutes.
- Add scallions, mint, oil, and lime juice; fluff couscous with a fork.
Nutrition Facts : Calories 203 g, Fat 4 g, Fiber 3 g, Protein 6 g
LIME COUSCOUS WITH MINT
Steps:
- In a medium saucepan over medium-high heat, bring chicken stock, lime juice concentrate, salt and orange olive oil to a boil.
- Stir in couscous, cover and remove from heat. Let stand 5 minutes.
- When ready to serve, fluff couscous with a fork and stir in mint and parsley.
MINTED COUSCOUS
Steps:
- In a bowl, stir together the couscous, garlic, lemon zest, scallions, a pinch of salt and a grind or 2 of pepper. In a pot on high heat, bring the chicken stock and butter to a boil. Immediately pour over the couscous mixture, then quickly cover tightly with a lid or plastic wrap. Let sit for 5 minutes. Add the mint, fluff with a fork and stir in the olive oil. Serve warm.
COUSCOUS SALAD WITH TOMATOES AND MINT
Provided by Food Network Kitchen
Categories side-dish
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- Toss the tomatoes, cucumbers, and lemon juice in a bowl with 2 teaspoons of the salt. Set aside.
- Put the couscous into a large bowl. Bring the water, lemon zest, 3 tablespoons of the oil, the remaining salt, cayenne, and herb stems to a boil over high heat. Pour the liquid over the couscous, stir to separate any clumps. Cover with a lid, plate, or plastic wrap, set aside for 5 minutes. Remove the zest and herb stems and fluff with a fork.
- Add the tomato mixture, scallions, mint, parsley, and pine nuts. Drizzle the remaining oil over the salad, toss and serve.
- Copyright 2003 Television Food Network, G.P. All rights reserved
MOROCCAN LEMON MINT COUSCOUS
This classic Moroccan side dish couscous recipe is given a bit of crunch with some chopped toasted pecans. From Linda Larsen,Your Guide to Busy Cooks, @about.com
Provided by Nana Lee
Categories Grains
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Prepare couscous according to package directions.
- When done, fluff couscous with fork and add remaining ingredients.
- Stir very gently with a fork and serve.
Nutrition Facts : Calories 212, Fat 11.3, SaturatedFat 1.4, Sodium 198, Carbohydrate 23.8, Fiber 2.3, Sugar 0.4, Protein 4.3
ISRAELI COUSCOUS WITH MINT AND LEMON
This is a very simple recipe, and so very light and flavorful, that everyone can enjoy , the flavor of mint is so light and refreshing in this dish!!
Provided by Chef mariajane
Categories < 30 Mins
Time 30m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Bring pot of salted water to a boil Add couscous, and cook until al dente, Drain, and drizzle with just enough oil to coat. Spread on a baking sheet and refrigerate for 10 minutes.
- Combine couscous and remaining ingredients. Let stand at room temperature for least 30 minutes before serving.
More about "lime couscous with mint recipes"
MINTY COUSCOUS - UP YOUR SALAD GAME - MOTHER …
From motherwouldknow.com
- Bring 2 cups of water to a boil in a medium size pot. Add the oil or butter, mix them in and add the couscous. Stir the couscous for 30 seconds as it begins to absorb the water, then cover the pot, remove from the heat and let it stand for 5 minutes.
- First add the diced vegetables and mix them into the couscous, then the parsley, mint, scallions, and chopped nuts and mix again, gently but well.
- Mix the spices, lemon juice and olive oil in a small bowl with a fork or shake them in a jar with a tight fitting lid. Pour the dressing over the couscous and gently mix it in.
COUSCOUS SALAD WITH LEMON AND MINT — THE TRUFFLED LIFE
From thetruffledlife.com
BEST LIME COUSCOUS RECIPE - HOW TO MAKE LEMON …
From food52.com
50+ DELICIOUS CUCUMBER DINNER RECIPES FOR EVERY OCCASION
From chefsbliss.com
COUSCOUS WITH HERBS AND FETA | STOP AND SHOP
From recipecenter.stopandshop.com
ISRAELI COUSCOUS WITH LIME AND MINT - PREVENTION
From prevention.com
LIME COUSCOUS WITH MINT
From topdish.com
LIME COUSCOUS - FEASTING IS FUN
From feastingisfun.com
LIME COUSCOUS WITH MINT - DAIRY FREE RECIPES - FOODDIEZ.COM
From fooddiez.com
LEMON-MINT COUSCOUS RECIPE - CUISINE AT HOME
From cuisineathome.com
MANGO, MINT & LIME COUSCOUS SALAD WITH TOASTED COCONUT
From ainsley-harriott.com
COUSCOUS WITH MINT RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
GOLDEN HALOUMI & LIME COUSCOUS RECIPE - HELLOFRESH
From hellofresh.com.au
MINTED COUSCOUS RECIPE - CHEF'S RESOURCE RECIPES
From chefsresource.com
STUFFED HONEYDEW MELON WITH PRAWNS RECIPE - NZ HERALD
From nzherald.co.nz
LIME COUSCOUS WITH MINT RECIPE - CHEF'S RESOURCE …
From chefsresource.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love