Lightcafemocha Recipes

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LIGHT CAFE MOCHA MIX



Light Cafe Mocha Mix image

Very creamy mocha mix similar to International Coffees sugar free, fat free version. It can be decaf or regular according to taste.

Provided by Chef Larz in Pennsb

Categories     Beverages

Time 20m

Yield 1 quart

Number Of Ingredients 5

1 cup decaf instant coffee crystals
1 cup powdered milk, granules
2 cups powdered cocoa mix (like Swiss Miss, no sugar added)
2/3 cup artificial sweetener (like Splenda)
1 (1 1/2 ounce) box instant chocolate pudding mix, sugar free and fat free

Steps:

  • In processor combine coffee and powdered milk and blend on high until powdery. It should reduce in quantity down to about 1 cup of combined coffee and instant milk.
  • In large bowl combine remaining ingredients with the coffee and milk mixture. Stir or blend with hand mixer on low until well combined.
  • To serve: add 4 tsp of mix to 6 oz of hot water, adjust to personal taste.

Nutrition Facts : Calories 4465.2, Fat 71, SaturatedFat 43.1, Cholesterol 133.1, Sodium 5613.6, Carbohydrate 854.4, Fiber 33.8, Sugar 718.9, Protein 99.7

LIGHT CAFE MOCHA



Light Cafe Mocha image

I worked hard to get the right measurements for this. I love cafe mochas but don't love the sugar, hence I used the wonderful sweetener, stevia! It is a natural product that you will find in health stores and has no calories but is around 30 times as powerful as sugar. I also like the dual chocolates. The dutch cocoa gives it a rich flavor while the regular cocoa gives it that nice bitter end.

Provided by Rebam98

Categories     Beverages

Time 5m

Yield 1 cup, 1 serving(s)

Number Of Ingredients 5

1 cup milk
1 1/2 teaspoons Dutch-processed cocoa powder
1/2 teaspoon cocoa powder
1 teaspoon instant coffee
82 mg stevia powder (2 scoops)

Steps:

  • Heat 1 cup of milk on stovetop. You can eliminate the skin that forms on the bottom of the pot or pan by wetting it before heating. You can prevent the skin that forms at the surface by either foaming the milk (whip it) before heating or covering the pot or both.
  • Recommend pre-heating the cup by putting water in it and microwaving it for 2 minutes.
  • When milk is hot (I use a digital probe thermometer and wait for it to get to about 170), discard water from cup and add dry ingredients to bottom of cup.
  • Add milk slowly, stirring.
  • Enjoy!

CAFE MOCHA



Cafe Mocha image

Make and share this Cafe Mocha recipe from Food.com.

Provided by brunettebaker

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1/4 cup milk
1/4 cup half-and-half
1 tablespoon hot cocoa mix
1 tablespoon chocolate syrup
1/2 cup coffee, strongly brewed

Steps:

  • Combine milk, half and half, hot cocoa powder, and choclate sauce in a mug.
  • Heat on medium power in microwave for 2 minutes. Then stir in hot coffee. Top with whipped cream and enjoy!

Nutrition Facts : Calories 295.5, Fat 12, SaturatedFat 7.1, Cholesterol 31.1, Sodium 262.6, Carbohydrate 40.6, Fiber 1.6, Sugar 24.9, Protein 6.7

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