COCONUT BREAD PUDDING
The classic bread pudding is enhanced with coconut flakes and coconut milk.
Provided by Yoda
Categories Desserts Specialty Dessert Recipes Bread Pudding Recipes
Time 1h50m
Yield 12
Number Of Ingredients 13
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease a 9x13 inch baking dish with butter, and dust with confectioners' sugar.
- In a large bowl, combine sugar, eggs, egg yolk, coconut milk, cinnamon, nutmeg, salt and coconut extract. Mix until smooth. Stir in 1 cup of flaked coconut, and 1/2 cup fresh coconut. Fold in bread cubes until evenly coated. Pour into prepared baking dish. Set aside for 30 minutes.
- Bake on a cookie sheet in preheated oven for 25 minutes. Sprinkle top with remaining 1/2 cup flaked coconut. Continue baking for 25 to 30 minutes, or until center springs back when lightly tapped.
Nutrition Facts : Calories 419.8 calories, Carbohydrate 48.8 g, Cholesterol 84.2 mg, Fat 22.3 g, Fiber 3 g, Protein 8.5 g, SaturatedFat 17.9 g, Sodium 364.4 mg, Sugar 24.8 g
LIGHT & FLUFFY COCONUT BREAD AND BUTTER PUDDING
Unlike many bread and butter puddings which can often be heavy and stodgy, this recipe is light, almost marshmallowy in texture, with a crispy, slightly caramelised thin crust. As for the flavour, it's not overpowering with coconut, but you get a gentle tropical flavour running through each bite, so try this recipe out, I'm sure...
Provided by Lovefoodies lovefoodies
Categories Other Desserts
Time 1h5m
Number Of Ingredients 7
Steps:
- 1. See the recipe here! http://www.lovefoodies.com/light--fluffy-coconut-bread-and-butter-pudding.html
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- Remove crusts from bread slices and cut in half, diagonally so they are triangles. Butter on one side of every slice.Place half of the slices of bread in your dish, BUTTER SIDE UP, making sure the dish is covered.
- Sprinkle half of the sultanas all over the bread slices. Add the other half of the bread slices to make another layer, and sprinkle the remaining sultanas.
- Gently heat the milk, coconut cream and desiccated coconut. Once it starts to boil, remove from heat and let it rest whilst you do step 7.
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