Light As Air Sponge For April Fools Day Recipes
APRIL FOOLS' CAKE
This recipe is so easy to put together, and it's so tasty it will be requested more than just on April Fool's Day! -Julie Foltz, Newport News, Virginia
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 375°. In a bowl, combine the pizza sauce, sausage and pepperoni; set aside. In another bowl, combine the biscuit mix, milk, eggs, butter and garlic salt. Spread half of the batter on the bottom and up the sides of a greased 10-in. fluted tube pan. Spoon meat mixture over batter; cover with remaining batter., Bake for 35-40 minutes or until browned and a toothpick comes out clean. Invert onto a baking sheet. Arrange cheese over cake. Return to the oven for 5 minutes or until cheese is melted. Using two large metal spatulas, transfer cake to a serving platter; serve immediately.
Nutrition Facts :
LIGHT AS AIR SPONGE (FOR APRIL FOOLS' DAY )
Last year a friend made this for Russell's birthday in March. It would make a great April Fool's day for the family or work mates. The sponge used for Russell's cake was about 9 inches round and about 2 inces high. You could buy and use a square one if it was easier to get. The sponge can be washed an reused often ;-) Note that the sponge couldn't be included in the ingredients.
Provided by JustJanS
Categories Dessert
Time 10m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Whip the cream and cover the sponge generously-make sure you can't see it.
- Decorate with the chopped chocolate bar.
- Serve.
- Candles can be inserted into the sponge for a special birthday treat!
Nutrition Facts : Calories 2933.6, Fat 264.7, SaturatedFat 157.2, Cholesterol 823.9, Sodium 359.3, Carbohydrate 122.9, Fiber 6.1, Sugar 93.3, Protein 25.5
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