Lick The Bowl Clean Hummus Recipes

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LICK-THE-BOWL-CLEAN HUMMUS



Lick-the-Bowl-Clean Hummus image

Everyone loves hummus, but I enjoy the garlic and onion types so much that I decided to let them shine in this homemade version. I get so many compliments when I serve it! -Sarah Gilbert, Beaverton, Oregon

Provided by Taste of Home

Categories     Appetizers

Time 45m

Yield 2-1/2 cups.

Number Of Ingredients 9

2 large sweet onions, thinly sliced
1/4 cup plus 1/3 cup olive oil, divided
1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained
1/4 cup plus 2 tablespoons lemon juice
1/4 cup tahini
4 garlic cloves, minced
1/8 teaspoon salt
1/8 teaspoon pepper
Baked pita chips or assorted fresh vegetables

Steps:

  • In a large skillet, saute onions in 1/4 cup oil until softened. Reduce heat to medium-low; cook, stirring occasionally, for 30 minutes or until deep golden brown., Transfer to a food processor; add the beans, lemon juice, tahini, garlic, salt, pepper and remaining oil. Cover and process for 30 seconds or until smooth. Serve with chips.

Nutrition Facts : Calories 218 calories, Fat 17g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 91mg sodium, Carbohydrate 14g carbohydrate (5g sugars, Fiber 3g fiber), Protein 3g protein.

LICK-THE-BOWL-CLEAN CHOCOLATE FROSTING



Lick-the-Bowl-Clean Chocolate Frosting image

This chocolate frosting is by far the best I've ever eaten. The secret is the Bailey's®. It has a terrific consistency, and will make any cake or cupcakes an extra special lick the fork clean treat!

Provided by Tana

Categories     Desserts     Frostings and Icings     Chocolate

Time 15m

Yield 20

Number Of Ingredients 7

1 (2 pound) package confectioners' sugar, divided
1 cup shortening
½ cup cold water, or more as needed
½ cup unsweetened cocoa powder
1 tablespoon Irish cream liqueur (such as Bailey's Irish Cream®)
1 ½ teaspoons pure vanilla extract
½ teaspoon salt

Steps:

  • Beat 1/2 of the confectioner's sugar, shortening, cold water, cocoa powder, Irish cream liqueur, vanilla extract, and salt together in a bowl with an electric mixer until light and fluffy, about 8 minutes. Beat in the remaining confectioner's sugar. If necessary, add cold water, 1 tablespoon at a time, to reach desired consistency.

Nutrition Facts : Calories 273.7 calories, Carbohydrate 46.2 g, Fat 10.6 g, Fiber 0.7 g, Protein 0.4 g, SaturatedFat 2.7 g, Sodium 59.3 mg, Sugar 44.3 g

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