Leonas Hot Beefs Recipes

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LYNN'S BEST-EVER HOT BEEFS



Lynn's Best-Ever Hot Beefs image

This recipe couldn't be easier. I received it from a family friend - I'm not a cook, but even I can't mess this up.

Provided by hmms1660

Categories     Roast Beef

Time 12h5m

Yield 4-8 serving(s)

Number Of Ingredients 3

2 lbs beef roast (any size or cut will work)
1 (1 1/4 ounce) envelope Lipton Onion Soup Mix
1 (12 ounce) can beer

Steps:

  • Put all ingredients into a crock pot.
  • Set to low, let cook all day, approximately 12 hours.
  • Meat will easily separate with fork.
  • Serve on hamburger buns, bread or as is.
  • *Note - you can do several roasts at one time; just make sure to add 1 envelope of soup mix and 1 can of beer for each roast that's being cooked.

Nutrition Facts : Calories 643.7, Fat 44.8, SaturatedFat 18, Cholesterol 156.9, Sodium 854.4, Carbohydrate 8.6, Fiber 0.6, Sugar 1.8, Protein 42.8

SLOW-COOKER HOT BEEF SANDWICHES AU JUS



Slow-Cooker Hot Beef Sandwiches Au Jus image

Enjoy these beef roast sandwiches - a flavorful slow cooked dinner.

Provided by By Betty Crocker Kitchens

Categories     Lunch

Time 10h15m

Yield 16

Number Of Ingredients 8

1 (4 to 5-lb.) beef rump roast
1 (1-oz.) pkg. dry onion soup mix
2 teaspoons sugar
1 teaspoon dried oregano leaves
2 (10 1/2-oz.) cans condensed beef broth
1 (12-oz.) can beer or nonalcoholic beer
2 garlic cloves, minced
16 onion buns, split

Steps:

  • Place beef roast in 3 1/2 to 4-quart slow cooker. In medium bowl, combine all remaining ingredients except buns; mix well. Pour over roast.
  • Cover; cook on low setting for 8 to 10 hours.
  • Remove beef from slow cooker; place on cutting board or large plate. Slice beef with knife or shred with 2 forks; place in buns. If desired, skim fat from juices in slow cooker. Serve sandwiches with individual portions of juices for dipping.

Nutrition Facts : Calories 310, Carbohydrate 21 g, Cholesterol 75 mg, Fiber 1 g, Protein 28 g, SaturatedFat 4 g, ServingSize 1 Sandwich, Sodium 640 mg, Sugar 2 g

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