Lemonthymebutter Recipes

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ASPARAGUS AND MUSHROOMS IN LEMON-THYME BUTTER



Asparagus and Mushrooms in Lemon-Thyme Butter image

Out of thyme? No worries, the beauty of this dish is in its versatility. Try using another herb instead. -Sarah Reid, Oshawa, Ontario

Provided by Taste of Home

Categories     Side Dishes

Time 20m

Yield 4 servings.

Number Of Ingredients 9

1 pound fresh asparagus, trimmed and cut into 1-inch pieces
1/2 pound sliced fresh mushrooms
1 tablespoon butter
1 teaspoon olive oil
1-1/2 teaspoons minced fresh thyme or 1/2 teaspoon dried thyme
1 teaspoon grated lemon zest
1/2 teaspoon salt
1/2 teaspoon lemon juice
1/4 teaspoon pepper

Steps:

  • In a large skillet, saute asparagus and mushrooms in butter and oil until tender. Stir in remaining ingredients.

Nutrition Facts : Calories 64 calories, Fat 4g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 324mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges

LEMON THYME BUTTER



Lemon Thyme Butter image

Make and share this Lemon Thyme Butter recipe from Food.com.

Provided by AZPARZYCH

Categories     Low Protein

Time 20m

Yield 1 cup butter, 10-20 serving(s)

Number Of Ingredients 10

1 large lemon, zest of
4 garlic cloves
1 cup butter, room temp
2 tablespoons Dijon mustard
1 large lemon, juice of
1 bunch scallion, finely chopped
2 tablespoons fresh thyme leaves
2 tablespoons paprika
2 teaspoons salt
1 teaspoon black pepper, freshly ground

Steps:

  • Blend lemon zest and garlic in food processor until finely chopped.
  • Add butter, mustard, lemon juice, scallions, thyme, paprika, salt, and pepper, and process.
  • Can be made 2 days ahead; bring to room temp before using.

LEMON THYME BUTTER



Lemon Thyme Butter image

From Asparagus to Zucchini, A guide to Cooking Farm Fresh Seasonal Produce. This would be excellent on corn bread.

Provided by dicentra

Categories     Very Low Carbs

Time 5m

Yield 4 tablespoons

Number Of Ingredients 4

4 tablespoons butter, at room temperature
1 teaspoon grated lemon zest
1 teaspoon fresh lemon juice
2 teaspoons chopped fresh thyme

Steps:

  • Combine all of the ingredients together.

Nutrition Facts : Calories 102.8, Fat 11.5, SaturatedFat 7.3, Cholesterol 30.5, Sodium 81.9, Carbohydrate 0.3, Fiber 0.1, Sugar 0.1, Protein 0.2

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