Lemonthymebars Recipes
LEMON THYME (OR ROSEMARY) BARS
Adapted from Giada de Laurentiis, with a minor tweak or two. Traditionally, it calls for fresh lemon thyme, but feel free to use fresh rosemary, as it pairs with lemon equally as well. When serving, drizzle with limoncello for an extra special treat and lemon kick!
Provided by Citruholic
Categories Bar Cookie
Time 40m
Yield 16 bars, 16 serving(s)
Number Of Ingredients 14
Steps:
- Place oven rack in center of oven. Preheat to 325. Butter and flour an 8x8 glass baking dish.
- FOR THE BARS:.
- in a small bowl combine flour, thyme (or rosemary), lemon zest and salt. Set aside. Using a stand mixer with paddle attachment, beat together 1 stick of butter and powdered sugar on high speed until light and fluffy, about 30 seconds. Beat in the lemon juice and vanilla. Reduce speed to low and gradually add the flour mixture, mixing until just combined. Using damp fingers, press the dough into prepared pan. Baked for 30 minutes until golden. Cool 30 minutes.
- FOR THE GLAZE:.
- In small bowl, whisk lemon juice with powdered sugar until smooth. Spoon glaze over the cooled crust. Allow glaze to harden, at room temperature, for about an hour.
- Using a metal spatula, or run a knife around the edge, remove the crust from the pan. Cut into 1/2 inch square bars and arrange on a serving platter or store airtight in a plastic container at room temperature.
Nutrition Facts : Calories 109.9, Fat 5.8, SaturatedFat 3.7, Cholesterol 15.2, Sodium 113.8, Carbohydrate 13.8, Fiber 0.2, Sugar 7.5, Protein 0.9
LEMON THYME BARS
Modified from a recipe in the Penzeys ONE magazine, it derives a distinctive flavor with spices not normally seen in lemon bars. These are even better the second day.
Provided by riflmom
Categories Bar Cookie
Time 1h10m
Yield 28 bars
Number Of Ingredients 14
Steps:
- Preheat oven to 350*. Combine all the crust ingredients (except butter) in a bowl. Cut in the butter until the mixture is coarse and lumpy. Set aside about 1 cup of the crust mixture. Pat the remaining crust mixture into a greased 9x13 baking pan. Bake 15-20 minutes until golden. Remove from oven, but leave the oven on.
- Prepare the filling: combine the dry ingredients in a medium bowl. In a separate bowl whisk together the zest, lemon juice and eggs. Whisk the wet and dry together until well blended.
- Pour the filling over the warm crust. Sprinkle the remaining crust mixture over the top and bake for 25 minutes. Let cool.
- Prepare the glaze by mixing the lemon juice, zest and powdered sugar until smooth. Drizzle over the bars.
Nutrition Facts : Calories 165.8, Fat 7.2, SaturatedFat 4.3, Cholesterol 40.1, Sodium 102.6, Carbohydrate 24.1, Fiber 0.4, Sugar 16.1, Protein 1.8
More about "lemonthymebars recipes"
NEW & IMPROVED LEMON THYME BARS - GIADZY
From giadzy.com
Servings 16
Category Dessert
Author Giada De Laurentiis
Total Time 45 mins
LEMON-THYME PIE BARS – FLOATING KITCHEN
From floatingkitchen.net
PASTELI: GREEK HONEY SESAME BARS RECIPE - THE HUNGRY BITES
From thehungrybites.com
LEMON SUGAR COOKIES (EASY, SOFT AND CHEWY RECIPE) - THYME
From olivesnthyme.com
LEMON BROWNIES (EASY, GOOEY AND FUDGY RECIPE) - OLIVES + THYME
From olivesnthyme.com
THE ULTIMATE MIMOSA BAR GUIDE (FOR EFFORTLESSLY EASY HOSTING!)
From theanthonykitchen.com
LEMON BARS WITH HONEY AND FRESH THYME (GLUTEN FREE & PALEO)
From growforagecookferment.com
RECIPE: LEMON-THYME BARS - TASTING TABLE
From tastingtable.com
LEMON THYME BARS RECIPE | FOOD NETWORK UK
From foodnetwork.co.uk
LEMON THYME BARS - VERONICA HINKE
From veronicahinke.com
LEMON THYME BARS - MCCORMICK
From mccormick.com
LEMON THYME BARS RECIPE - CHEF'S RESOURCE RECIPES
From chefsresource.com
LEMON THYME BARS RECIPE - CHEF'S RESOURCE RECIPES
From chefsresource.com
LEMON THYME BARS - SOFFIA WARDY
From soffiawardyrecipes.com
LEMON THYME BARS RECIPE - RECIPETIPS.COM
From recipetips.com
LEMON & THYME BARS RECIPE - EASYFOOD
From easyfood.ie
45 COMFORT RECIPES FOR A BLOOM-FILLED SPRING - CHEFSTANDARDS.COM
From chefstandards.com
LEMON BARS WITH FRESH THYME - CUP4CUP
From cup4cup.com
OUR MOST POPULAR EASTER RECIPES 2025. - HALF BAKED HARVEST
From halfbakedharvest.com
LEMON THYME BARS | D.M.R. FINE FOODS - BLOGGER
From dmrfinefoods.blogspot.com
12 LEMON BLUEBERRY DESSERTS THAT ARE THE PERFECT BLEND OF TART
From savorandsmile.com
LEMON THYME BARS (GIADA DE LAURENTIIS) RECIPE
From recipeofhealth.com
A LITTLE LEMON ZEST NEVER HURTS ESPECIALLY IN THESE 18 DESSERTS
From fooddrinklife.com
LEMON THYME BARS – NOT EATING OUT IN NEW YORK
From noteatingoutinny.com
STRAWBERRY COBBLER (EASY AND SIMPLE STRAWBERRY DESSERT) - OLIVES
From olivesnthyme.com
LEMON THYME (OR ROSEMARY) BARS RECIPE - CHEF'S RESOURCE RECIPES
From chefsresource.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love