Lemon Tarts Weight Watchers Recipes
LEMON TARTS (WEIGHT WATCHERS)
VERY GOOD..tastes like cheesecake with lots of calories...but there isn't. A very impressive dessert in the little individual graham cracker crusts. PLACE IN THE FRIGERATOR AFTER THEY ARE COOLED.
Provided by Carla Tipton
Categories Fruit Desserts
Number Of Ingredients 5
Steps:
- 1. Mix milk and eggs. Add lemon juice and zest; stir until blended, and pour into graham cracker crust(s).
- 2. Bake at 350 (preheated) for 20 minutes.
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- Melt butter on stove top or in microwave and pour over graham cracker crumbs, mixing with a fork until completely moistened. Press crumbs evenly onto bottom of a 9-inch pie pan; place crust in refrigerator while preparing lemon filling.
- Place condensed milk and eggs into a bowl and mix until smooth. Add lemon juice and zest and stir until incorporated. Pour milk mixture into prepared crust.
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