Lemon Shakerato Recipes

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LEMON SHAKERATO



Lemon Shakerato image

Provided by Giada De Laurentiis

Categories     beverage

Time 5m

Yield 1 cocktail

Number Of Ingredients 3

1/2 cup cold-brew coffee
1 tablespoon agave syrup
1/2 teaspoon grated lemon zest

Steps:

  • Combine the coffee, agave and lemon zest in a shaker half-filled with ice. Shake vigorously for 30 seconds, until frothy. Empty the shaker into a rocks glass.

CAFFE SHAKERATO



Caffe Shakerato image

Provided by Aida Mollenkamp

Categories     beverage

Time 2m

Yield 1 drink

Number Of Ingredients 6

Freshly brewed double shot espresso
1 teaspoon sugar
Crushed Ice
Coffee Whipped Cream, for garnish
1 1/2 cups cold heavy cream
3 tablespoons coffee-flavored liqueur (recommended: Kahlua)

Steps:

  • In the base of a cocktail shaker, mix together espresso and sugar until sugar is dissolved. Fill shaker with crushed ice, close, and shake until shaker is frosted and mixture is foamy, about 20 seconds.
  • Strain into a martini glass, top with a dollop of Coffee Whipped Cream, and serve.
  • Place very clean glass or metal bowl and metal whisk in freezer just until cold, about 5 minutes.
  • When everything is cold, place cream in bowl and begin to whisk until it froths up and starts to thicken, about 1 minute. Whisk vigorously until soft peaks form (the cream will hold a point when the whisk is lifted but will fall back into the bowl almost immediately), about 1 minute.
  • Add the liqueur and whisk until stiff peaks just form (the cream stays put on the whisk when it is lifted from the bowl), about 1 minute. Store covered in refrigerator until ready to use.
  • Yield: 1 1/2 cups

SHAKERATO



Shakerato image

Provided by Silvano Marchetto

Categories     Coffee     Non-Alcoholic     Blender     Freeze/Chill     Lemon     Bon Appétit     Drink

Yield Makes 2 drinks

Number Of Ingredients 4

1/2 cup hot espresso
4 teaspoons sugar
1 cup ice
1 lemon strip (yellow only, no white!)

Steps:

  • Put hot espresso and sugar in a blender. Add ice and blend for 15 seconds. Serve in 2 Martini glasses. Garnish each with 1 lemon strip. It adds a zesty taste to the coffee at the end...enjoy!

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