Lemon Parmesan Zucchini Chips With Basil Aioli Recipes

GARLIC PARMESAN ZUCCHINI CHIPS RECIPE BY TASTY

Garlic Parmesan Zucchini Chips Recipe by Tasty image

Here's what you need: large zucchinis, bread crumbs, parmesan cheese, fresh basil, garlic powder, salt, pepper, red pepper flakes, eggs, mayonnaise, lemon juice, garlic powder, salt, pepper

Provided by Tasty

Categories Snacks

Yield 4 servings

Number Of Ingredients 14

Ingredients

2 large zucchinis
2 cups bread crumbs
¾ cup parmesan cheese
⅓ cup fresh basil, chopped
1 tablespoon garlic powder
½ teaspoon salt
1 teaspoon pepper
1 ½ teaspoons red pepper flakes
2 eggs
⅓ cup mayonnaise
1 tablespoon lemon juice
1 tablespoon garlic powder
½ teaspoon salt
1 teaspoon pepper

Steps:

Cut off top and bottom of zucchinis and slice zucchinis into ½ - ¼ inch (6-12 cm) slices.
In a small bowl, whisk eggs together.
Preheat oven to 450ºF (230ºC).
In a large bowl, mix together bread crumbs, parmesan cheese, basil, red pepper flakes, pepper, garlic powder, and salt.
Take a zucchini slice and dip it in egg wash, then coat it in bread crumb mix, coating all sides and patting mixture onto both side, then place the slice on a large baking sheet. Repeat for all slices.
Bake in oven for 15-20 minutes or until chips are golden brown. Flip halfway through.
In a small bowl, mix together mayonnaise, lemon juice, garlic powder, salt, and pepper.
Serve with dipping sauce.
Enjoy!

Nutrition Facts : Calories 655 calories, Carbohydrate 76 grams, Fat 27 grams, Fiber 6 grams, Protein 25 grams, Sugar 8 grams

More about "lemon parmesan zucchini chips with basil aioli recipes"

PARMESAN LEMON ZUCCHINI - DAMN DELICIOUS

Jul 4, 2014 The most amazing zucchini side dish made in 10 min or less. It’s so easy and effortless, you’ll want to make this every single night! I’ve made a lot of zucchini dishes lately – from the zucchini parmesan crisps to the baked …
From damndelicious.net

See details

CRISPY GARLIC PARMESAN ZUCCHINI CHIPS WITH ROASTED …

Feb 3, 2023 Ingredients. 3 medium zucchini, sliced 1/4 inch thick 3 jumbo eggs, slightly beaten 1 cup flour 2 cups panko breadcrumbs 1/2 cup parmigiano reggiano cheese, grated
From italianbellavita.com

See details

BAKED ZUCCHINI FRIES & AIOLI DIP (NOT SOGGY!) - FORK IN …

Jun 12, 2018 Aioli: Whisk together mayo, lemon juice, chili garlic sauce, and salt. Add salt to taste, adjusting the other ingredients if needed. Add salt to taste, adjusting the other ingredients if needed. Store leftover aioli in an airtight …
From forkinthekitchen.com

See details

LEMON PARMESAN ZUCCHINI CHIPS WITH BASIL AIOLI RECIPES

Once the oil is ready, fry the zucchini chips in batches, until they are a crispy golden brown, 2 …
From tfrecipes.com

See details

11 WAYS TO USE AIOLI - KITCHEN FOLIAGE

Nov 10, 2021 Zucchini Bites. Crisp zucchini bites are best paired with garlic aioli or basil for a …
From kitchenfoliage.com

See details

PARMESAN BAKED ZUCCHINI CHIPS RECIPE - INSPIRED TASTE

Directions. 1 Preheat the oven to 425°F (218°C). Line a baking sheet with parchment paper. 2 Slice the zucchini into 1/4-inch thick rounds. Toss with the olive oil until well coated. 3 Stir the parmesan, breadcrumbs, basil, garlic …
From inspiredtaste.net

See details

CRISPY PARMESAN GARLIC ZUCCHINI FRIES - ON MY KIDS PLATE

May 5, 2022 Sometimes zucchini will start to go soft super but hasn’t quite gone bad. This zucchini hasn’t spoiled yet but it doesn’t give the best texture to zucchini fries. I recommend shredding super soft zucchini and use it in other zucchini …
From onmykidsplate.com

See details

CRISPY LEMON PARMESAN ZUCCHINI CHIPS - DIETER24

Aug 6, 2024 Don’t let summer slip away, enjoy it with some of these crispy lemon parmesan …
From dieter24.com

See details

CRISPY LEMON PARMESAN ZUCCHINI CHIPS WITH BASIL AIOLI

Sep 7, 2015 Crispy Lemon Parmesan Zucchini Chips with Basil Aioli Recipe was added 7 …
From tastyquery.com

See details

CRISPY LEMON PARMESAN ZUCCHINI CHIPS WITH BASIL AIOLI

Feb 28, 2024 Crispy zucchini chips crusted in panko breadcrumbs with Parmesan and lemon zest that are fried or baked until nice and crispy. CREATOR Closet Cooking CUISINE American SERVINGS 4 Servings CRISPY LEMON …
From butterbetasty.com

See details

CRISPY LEMON PARMESAN ZUCCHINI CHIPS WITH BASIL AIOLI BY CLOSET …

Sep 19, 2017 2 medium zucchini, sliced 1/4 inch thick. 1/2 cup flour (gluten-free for gluten …
From lovewholesome.blog

See details

LEMON PARMESAN ZUCCHINI CHIPS WITH BASIL AIOLI RECIPE

Puree the mayonnaise and fresh basil and set aside. Mix breadcrumbs, Stella Parmesan …
From deliciousrecipebook.com

See details

CRISPY LEMON PARMESAN ZUCCHINI CHIPS WITH BASIL AIOLI

May 13, 2024 Dredge the zucchini slices in flour, dip them in the egg, and coat them in the …
From dieter24.com

See details

LEMON PARMESAN ZUCCHINI CHIPS WITH BASIL AIOILI

Dredge the zucchini slices in flour, dip in egg, and coat in the breadcrumb mixture. Fry the …
From saputospecialty.com

See details

CRISPY FRIED ZUCCHINI WITH BEST DIPPING SAUCE

Jun 17, 2022 Heat a large, non-stick, heavy-bottomed skillet over medium heat and add about 1/4" oil (enough to generously cover the bottom). Let the oil preheat to 350˚F on a thermometer or when a bread crumb sizzles in the oil …
From natashaskitchen.com

See details

CRISPY LEMON PARMESAN ZUCCHINI CHIPS WITH BASIL AIOLI

Sep 7, 2015 Summer's not over yet and there's still plenty of zucchini around and these crispy …
From deliciousfoodlife.blogspot.com

See details

BAKED PARMESAN ZUCCHINI FRIES WITH GARLIC AIOLI

Jun 22, 2018 Because that my friend, is what makes these baked veggies feel less like a healthy alternative, and more like a yes-please-give-me-the-zucchini-over-regular-potato-fries-anyday option! The garlic aioli comes together in a …
From lemonsandbasil.com

See details

CRISPY LEMON PARMESAN ZUCCHINI CHIPS WITH BASIL AIOLI

Katherine A.: "This was super tastey. The batch made more than w…" Read More
From yummly.co.uk

See details

ZUCCHINI CHIPS WITH LEMON AIOLI - FOR THE LOVE OF …

Slice zucchini and set aside. In a shallow dish, mix together flour, salt, pepper, garlic powder, and onion powder. In a separate shallow dish, beat eggs.
From fortheloveofgourmet.com

See details