Lemon Ouzo Ade Recipes

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OUZO LEMONADE



Ouzo Lemonade image

This is a twist on the Greek classic, ouzo. Simple to make and a unique way to spread some Greek culture.

Provided by Kenton Kotsiris

Categories     Cocktail     Beverage

Time 5m

Number Of Ingredients 5

2 ounces ouzo (room temperature)
1 1/2 ounces lemon juice (more if desired)
3 mint leaves
1 teaspoon honey
3 ounces water (iced; more or less to preference)

Steps:

  • Gather the ingredients.
  • Pour ouzo into a glass.
  • Add lemon juice and mint leaves, and muddle to release the flavors from the mint leaves.
  • Add honey and mix until it dissolves.
  • Pour water into the glass and mix. If needed, add more water to dilute the ouzo taste.
  • Serve and enjoy with a slice of lemon for garnish, if desired.

Nutrition Facts : Calories 236 kcal, Carbohydrate 28 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 16 mg, Sugar 26 g, Fat 0 g, ServingSize 1 drink (1 serving), UnsaturatedFat 0 g

OLD-FASHIONED LEMONADE



Old-Fashioned Lemonade image

Ah, the taste of summer. This classic lemonade recipe is the one my mom used to make for me when I was little. It's the perfect combination of sweet and tart! When using a clear pitcher, adding a few of the juiced lemon halves makes it look prettier.

Provided by EJRIPPY

Categories     Drinks Recipes     Lemonade Recipes

Time 10m

Yield 6

Number Of Ingredients 3

6 lemons
1 cup white sugar
6 cups cold water

Steps:

  • Juice the lemons to make 1 cup of juice. To make your labor easier, FIRMLY roll the lemons between your hand and counter top before cutting in half and juicing.
  • In a gallon pitcher combine 1 cup lemon juice, 1 cup sugar, and 6 cups cold water. Stir. Adjust water to taste. Chill and serve over ice.

Nutrition Facts : Calories 150.6 calories, Carbohydrate 44.9 g, Fat 0.3 g, Fiber 5.1 g, Protein 1.3 g, Sodium 3.2 mg, Sugar 33.3 g

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