Lemon Lime Sangria Recipes
LEMON-LIME MARGARITA SANGRIA
Margaritas and sangria collide! Juicy limes, lemons, and oranges meet with wine and spirits in this refreshing make-ahead drink.
Provided by Kare for Kitchen Treaty
Time 4h10m
Number Of Ingredients 8
Steps:
- Slice oranges, lemons, and limes. Reserve six slices of each, place in a zipper bag, and refrigerate (you'll add these to the sangria before serving).
- Add remaining slices to a large pitcher. Using a muddler or a hefty wooden spoon, mash the fruit until juicy. Pour in the wine, tequila, and Cointreau. Stir. Drizzle in the honey.
- Cover and refrigerate for 4-6 hours.
- Remove muddled citrus with tongs, or, if you prefer a pulp-free margarita sangria, pour the mixture through a strainer and return it to the pitcher. Stir. Taste and add additional honey if desired. Drop in reserved fruit slices.
- Divide sangria and fruit between six glasses and top each with 1/3 cup lemon-lime soda. Serve.
SANGRIA BY THE PROS
I found a good sangria recipe and headed to the liquor store to purchase the alcohol. In line, ahead of me, was a man who said he has been a bartender for twenty years now, and that the recipe needed a few touch-ups if I wanted to make it like the Pros. So, here is what he professed to me, muchos thanks to the other submitters for their delicious versions.
Provided by PAULHAYWARD
Categories World Cuisine Recipes European Spanish
Time 2h20m
Yield 6
Number Of Ingredients 10
Steps:
- Slice the orange, lemon, and lime into thin rounds. Place the citrus in a pitcher with the apples, cherries, and pineapple. Pour in the brandy and refrigerate for 2 hours of more. Chill the bottle of red wine, lemon-lime soda, and orange juice at the same time.
- Gently crush the fruits with a spoon, then stir in the red wine, lemon-lime soda, and orange juice. Add additional brandy or orange juice to taste.
Nutrition Facts : Calories 279.4 calories, Carbohydrate 24.7 g, Cholesterol 0 mg, Fat 0.4 g, Fiber 1.6 g, Protein 0.9 g, SaturatedFat 0.1 g, Sodium 12.9 mg, Sugar 12.8 g
SUPER CITRUS SANGRIA
This Citrus Sangria is packed with fresh ruby red grapefruit, blood oranges, lemons, and key limes for a bright a zesty cocktail perfect for a party!
Provided by Rebecca Hubbell
Categories Drink
Time 3h15m
Number Of Ingredients 9
Steps:
- Slice fruit and add to a large pitcher. Pour in triple sec, simple syrup, and Frontera Chardonnay and chill for at least 3 hours.
- Pour sangria in a glass of ice until 3/4 full and top off with chilled lemon-lime soda.
SANGRIA! SANGRIA!
The BEST sangria recipe I've been able to hone to perfection! If you like a sweeter Sangria, use ginger ale in place of club soda.
Provided by HJACOBY
Categories World Cuisine Recipes European Spanish
Time 30m
Yield 6
Number Of Ingredients 12
Steps:
- In a large pitcher or bowl, mix together the brandy, lemon juice, lemonade concentrate, orange juice, red wine, triple sec, and sugar. Float slices of lemon, orange and lime, and maraschino cherries in the mixture. Refrigerate overnight for best flavor. For a fizzy sangria, add club soda just before serving.
Nutrition Facts : Calories 279.1 calories, Carbohydrate 23.1 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 7.5 mg, Sugar 18.5 g
LEMON SANGRIA
Love Sangria, here is one that is a little different....Very yummy. I hope that you will enjoy this version. Another treasure from the Community Cookbook, it is very refreshing on a hot day. *Please Note* There is no cooking time but the sangria must sit over night in the fridge to chill and blend.
Provided by Baby Kato
Categories Punch Beverage
Time 5m
Yield 5 cups, 5 serving(s)
Number Of Ingredients 9
Steps:
- In a large pitcher, combine all ingredients except for the ice, club soda and green grapes.
- Chill overnight, before serving, add ice cubes and club soda, stir lightly.
- Pour into tall glasses and garnish with the green grapes if desired.
- Enjoy!
LEMON LIME SANGRIA
Make and share this Lemon Lime Sangria recipe from Food.com.
Provided by Derf2440
Categories Punch Beverage
Time 5m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Slice and seed lemons and limes crosswise.
- In a bowl combine lemons, limes, sugar and salt, let stand for 1 hour.
- Pour fruit into serving pitcher; add lemoncello, vodka, Cava wine and ice, stir to blend.
- (stand time - 1 hour).
Nutrition Facts : Calories 482.3, Fat 0.1, Sodium 61.7, Carbohydrate 25.7, Fiber 1.7, Sugar 12.3, Protein 0.8
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