Lemon Lime And Orange Wheels Recipes
LEMON, LIME AND ORANGE WHEELS
Number Of Ingredients 1
Steps:
- Using a fork, start at one end of the fruit and move the fork down to the other end, slightly piercing the skin. Repeat this process around the entire fruit. Remove the ends and cut the fruit into 1/4-inch-thick slices. To hang the wheel over the rim of a glass, make a slit by cutting through the peel and halfway into the flesh. Fit the slit over the rim of the glass.From SUMMER SMOOTHIES: more than 130 cool and refreshing recipes. Copyright © 2002 Donna Pliner Rodnitzky. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
CITRUS LEMONADE
So simple, so refreshing. What more do you need?
Provided by Valerie Kelly
Categories Drinks Recipes Lemonade Recipes
Time 20m
Yield 12
Number Of Ingredients 7
Steps:
- Pour the sugar, lemon juice, lime juice, and orange juice into a gallon-sized container; stir until the sugar has dissolved. Serve over ice with a slice of lime if desired.
Nutrition Facts : Calories 106.7 calories, Carbohydrate 30.2 g, Fat 0.2 g, Fiber 3.9 g, Protein 1.2 g, Sodium 8.8 mg, Sugar 22.4 g
LEMON, LIME AND ORANGE WHEELS
Number Of Ingredients 1
Steps:
- Using a fork, start at one end of the fruit and move the fork down to the other end, slightly piercing the skin. Repeat this process around the entire fruit. Remove the ends and cut the fruit into 1/4-inch-thick slices. To hang the wheel over the rim of a glass, make a slit by cutting through the peel and halfway into the flesh. Fit the slit over the rim of the glass.From SUMMER SMOOTHIES: more than 130 cool and refreshing recipes. Copyright © 2002 Donna Pliner Rodnitzky. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
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DEHYDRATED CITRUS WHEELS | DIY - SPOON FORK BACON
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- In batches (each type of citrus at a time), arrange slices onto cooling racks and place each cooling rack onto a baking sheet. Place wheel into the oven and fully dehydrate. Tangerines: 5 1/5 to 6 hours, rotating baking sheets every 2 hoursLemons: 4 to 5 hours, rotating baking sheets every 2 hoursLimes: 4 to 5 hours, rotating baking sheets every 2 hoursKey Limes: 3 to 4 hours, rotating baking sheets every 1 1/2 hoursBlood Oranges: 6 to 7 hours, rotating baking sheets every 2 hoursTangelos: 7 to 8 hours, rotating baking sheets every 3 hoursGrapefruits: 8 to 9 hours, rotating baking sheets every 3 hours
- Wheels should be completely dry and slightly brittle to the touch. Remove from the oven and allow to cool completely. Store in a sealed container in a cool dry place.
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