Lemon Garlic Air Fryer Salmon Recipes

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EASY AIR FRYER LEMON GARLIC SALMON RECIPE



Easy Air Fryer Lemon Garlic Salmon Recipe image

Easy Air Fryer Lemon Garlic Salmon Recipe - delicious crispy and flavorful air fried salmon packed with tons of lemon and garlic flavor in under 12 minutes!

Provided by Courtney ODell

Categories     Seafood

Time 16m

Number Of Ingredients 8

4 6 oz salmon filets
2 tbsp olive oil
2 tsp garlic powder
1 tsp celtic sea salt
1 tsp fresh cracked pepper
1 lemon, sliced into thin rounds
1 tsp lemon juice (I put a flexible cutting board down when slicing my lemon, as I'll usually just use the juice that comes from cutting it.)
2 tsp Italian herbs

Steps:

  • In a large bowl, drizzle lemon juice and olive oil over salmon and rub to make sure the salmon filets are evenly coated.
  • Season generously with salt, pepper, and Italian herbs.
  • Arrange salmon filets in air fryer basket, making sure they dont touch too much (don"t over crowd the basket, so air can move around salmon easily).
  • Arrange lemon slices on and around salmon in air fryer basket.
  • Set air fryer to 400 degrees and cook for 10 minutes for salmon with a little bit of red in the middle.
  • Cook for 12 minutes for salmon with no red in the middle, 14 for well done salmon or thicker salmon filets.
  • Serve and enjoy!

Nutrition Facts : Calories 462 calories, Carbohydrate 13 grams carbohydrates, Cholesterol 107 milligrams cholesterol, Fat 28 grams fat, Fiber 2 grams fiber, Protein 39 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1 salmon filet, Sodium 724 milligrams sodium, Sugar 8 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 21 grams unsaturated fat

AIR FRYER SALMON WITH LEMON GARLIC RUB



Air Fryer Salmon with Lemon Garlic Rub image

This immensely flavorful salmon is marinated with lemon, garlic and Italian herbs and cooked to perfection in the air fryer.

Provided by Andrea + Stef

Categories     Main Dish

Number Of Ingredients 9

6 salmon fillets (about 6 oz each)
1 tbsp olive oil (or avocado oil)
1 tsp garlic powder
1½ tsp coarse salt
1 tsp fresh pepper
1 tsp fresh lemon juice
2 tsp Italian seasoning (or Italian herbs)
sliced lemons
freshly chopped parsley

Steps:

  • In a small bowl, add oil and lemon juice. Whisk until combined.
  • Coat all sides of the salmon with the oil mixture.
  • Mix garlic powder, Italian seasoning, salt and pepper in a bowl.
  • Rub top of the salmon with the seasoning rub. Let sit for 10 minutes.
  • Spray the bottom of the air fryer basket with a non-stick cooking spray.
  • Place salmon fillets in the air fryer basket with the skin side down.
  • Cook at 400ºF for 10 minutes. Do not flip or rotate. Salmon is done when the internal temperature is 125ºF to 135ºF.
  • Serve with lemon and fresh parsley.

Nutrition Facts : Calories 266 kcal, Carbohydrate 1 g, Protein 34 g, Fat 13 g, SaturatedFat 2 g, Cholesterol 94 mg, Sodium 657 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 10 g, ServingSize 1 serving

AIR FRYER SALMON



Air Fryer Salmon image

This Air Fryer Salmon is a quick and easy, healthy dinner option seasoned with garlic, basil, dill, and lemon that cooks in just 15 minutes making it great for busy weeknights!

Provided by Rebecca Hubbell

Categories     Dinner     Main Course

Time 25m

Number Of Ingredients 8

4 tablespoons salted butter
3 tablespoons lemon juice
½ teaspoon garlic powder
1 teaspoon seasoning salt
1 teaspoon cracked black pepper
1½ teaspoons fresh dill (chopped)
1 teaspoon fresh basil (chopped)
4 (6oz.) salmon fillets (skin-on)

Steps:

  • Prepare the air fryer basket by spraying with non-stick spray.
  • Melt the butter in a small measuring cup or bowl and stir in lemon juice.
  • Using a pastry brush, coat all surfaces.
  • In another small bowl, mix together garlic powder, seasoning salt, pepper, dill, and basil.
  • Liberally sprinkle the dry mixture over the skinless side of the fillets.
  • Place the salmon fillets, skinless side up, into the air fryer. Try not to crowd the fillets.
  • Bake at 350°F for 8 minutes, then open the air fryer to check the salmon. Insert a fork in the thickest part of the filet, if it goes in easily and has a translucent, pink color inside, it's finished cooking. Each air fryer cooks differently. If the salmon is not done, cook for another 2 minutes and check again until done.

Nutrition Facts : Calories 107 kcal, Carbohydrate 1 g, Protein 1 g, Fat 11 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 31 mg, Sodium 682 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 4 g, ServingSize 1 serving

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