Lemon Caper Parmesan Potato Salad Bites Recipes

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LEMON CAPER POTATO SALAD



Lemon Caper Potato Salad image

Fresh and brightly flavored potato salad with no mayo!

Provided by Ana | Claudia's Table

Categories     Salad

Time 35m

Number Of Ingredients 5

1 lb red skinned potatoes (quarter)
1/2 cup Parsley, flat leaf (chopped)
1/4 cup scallions (finely chopped)
2-3 tbsp capers (drained)
1/4 cup Lemon Dijon Vinagraitte

Steps:

  • 1. Cut potatoes into quarters or large bite sized pieces.2. Boil them in salted water until they are cooked, but firm. About 15 minutes.3. Drain and rinse with cool water.4. Place in bowl and allow to cool for about 15 minutes or so.5. You can assemble the salad while the potatoes are warm, but not hot.6. Add chopped parsley, green onions, capers and 1/4 cup of Lemon Dijon vinaigrette.7. Toss gently until combined.8. Serve at warm temp.

Nutrition Facts : ServingSize 1 serving, Calories 117 kcal

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