Lemon Basil White Bean Dip Recipes

BASIL WHITE BEAN DIP

Steps:

• Place the first five ingredients in a food processor; pulse until beans are coarsely chopped. Add oil; process until blended. Add tomato and basil; pulse to combine. Serve with pita chips.

QUICK WHITE BEAN DIP

Steps:

• In a food processor, combine the beans, oil and garlic; cover and process until smooth. Add the basil, lemon juice, salt and pepper; cover and process until blended. Serve with pita chips. Refrigerate leftovers.

FRESH BASIL-WHITE BEAN HUMMUS

Steps:

• Place ingredients in blender or food processor and puree until creamy, scraping sides occasionally.
• Taste and adjust flavors as desired.

LEMON BASIL WHITE BEAN DIP

Steps:

• In a medium saucepan over medium-high heat, combine the beans, chicken stock and garlic.
• Simmer for 5 minutes.
• Remove from heat and stir in Parmesan.
• Let the mixture cool for 10 minutes. In a food processor, blend the cooled mixture until smooth.
• Chop the basil finely and stir into the mixture along with the lemon juice and the pepper.
• Serve in a bowl, garnished with basil leaves.
• If you prefer a chunkier version, simply don't puree the beans as long, or puree half the beans and mix in the remaining whole beans by hand.